KitchenAid 5KSB555AER 用户手册
BLENDER SERVICE MANUAL
3
BLENDER REPAIR MANUAL
FOREWORD:
The KitchenAid blender is a high-quality appliance. All KitchenAid blenders are well designed and built. Normally
they will give continual use year-after-year without service attention. Records have been maintained over a period
of years to determine and correct, through improved design, any troubles that might possibly develop. An effort
has been made in preparation of this manual to cover all service issues.
they will give continual use year-after-year without service attention. Records have been maintained over a period
of years to determine and correct, through improved design, any troubles that might possibly develop. An effort
has been made in preparation of this manual to cover all service issues.
SUBJECT PAGE
SAFETY GUIDELINES ............................................................................................................................. 2
PRODUCT FEATURES ............................................................................................................................ 4
PREPARING THE BLENDER FOR USE ................................................................................................. 4
PRELIMINARY INSPECTION OF BLENDER .......................................................................................... 6
OPERATING THE KITCHENAID BLENDER ............................................................................................ 6
BLENDER SERVICE PROCEDURES ..................................................................................................... 7
MODEL AND SERIAL NUMBERS ............................................................................................................ 9
PARTS LIST ........................................................................................................................................... 10
PRODUCT FEATURES ............................................................................................................................ 4
PREPARING THE BLENDER FOR USE ................................................................................................. 4
PRELIMINARY INSPECTION OF BLENDER .......................................................................................... 6
OPERATING THE KITCHENAID BLENDER ............................................................................................ 6
BLENDER SERVICE PROCEDURES ..................................................................................................... 7
MODEL AND SERIAL NUMBERS ............................................................................................................ 9
PARTS LIST ........................................................................................................................................... 10