KitchenAid KCM1402 使用和维护

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页码 52
10
KitchenAid
®
 Coffee Maker Use
Brewing Coffee
NOTE: Brew one pot of fresh, cool water 
and discard before brewing the first pot of 
coffee (first time use only).
1.  Remove the water tank and fill with 
enough fresh, cool water to make the 
desired amount of coffee. A graduated 
scale on the tank measures the amount  
of water needed. When replacing the  
tank, make sure to align it with the tab(s).
     NOTE: The tank can be filled using the 
carafe without removing the tank from  
the coffee maker. 
     The right side of the scale (“coffee”) is a 
measurement of coffee volume. The left 
side of the scale (“water”) is based upon 
140 mL cups.
2.  After filling the water tank, place the 
carafe in the coffee maker.
     IMPORTANT: Make sure the lid is 
securely in position (For thermal carafe 
models, see “Placing the Lid on the 
Thermal Carafe”) and the bottom of  
the carafe is fully seated. If the carafe is  
not seated, the Pause and Pour feature 
may not engage and may cause water  
and coffee to overflow the brew basket. 
 
To maximize coffee temperature, it is 
recommend that you fill and empty the 
carafe with hot water to preheat the 
carafe.
3.  Open the brew basket door. Brew basket 
may be removed, but can be filled without 
removing it from the front of the coffee 
maker.
4.  Insert a 12-14 cup flat bottom paper filter 
or the Gold Tone permanent filter into the 
brew basket.
     IMPORTANT: Do not use both types of 
filters at the same time. Using both filters 
might cause water and coffee to overflow 
the brew basket.
W10474602B_Coffee Maker.indd   10
6/8/12   1:18 PM