GE PVW7301SJSS 业主指南

49-80760

3

A.  Never leave surface units unattended at high 

settings. Boilovers cause smoking and greasy 
spillovers may ignite. Heat oils slowly on low or 
medium settings.

B.  Always turn hood ON when cooking on high heat 

or when flambéing food (i.e. Crepes Suzette, 
Cherries Jubilee, Peppercorn Beef Flambé).

C.  Clean ventilating fans frequently. Grease should 

not be allowed to accumulate on fan or filter.

D.  Use proper pan size. Always use cookware 

appropriate for the size of the surface element.

A.  Installation work and electrical wiring must be 

done by qualified person(s) in accordance with 
all applicable codes and standards, including 
fire-rated construction.

B.  Sufficient air is needed for proper combustion 

and exhausting of gases through the flue 
(chimney) of fuel burning equipment to prevent 
back drafting. Follow the heating equipment 
manufacturer’s guidelines and safety standards 
such as those published by the National Fire 
Protection Association (NFPA), the American 
Society for Heating, Refrigeration and Air 
Conditioning Engineers (ASHRAE) and the local 
code authorities. 

C.  When cutting or drilling into wall or ceiling, do 

not damage electrical wiring and other hidden 
utilities.

D.  Ducted fans must always be vented to the 

outdoors.

E.  When applicable, install any makeup 

(replacement) air system in accordance 
with local building code requirements. Visit 
GEAppliances.com for available makeup air 
solutions.

F. Turn off breaker to adjacent rooms while 

working.

Ŷ

Do not attempt to repair or replace any part of 
your hood unless it is specifically recommended 
in this manual. All other servicing should be 
referred to a qualified technician.