Proctor Silex E160B 用户手册

1. Before first use, clean the coffee grinder.
2. Hold plug and pull slowly to release stored cord. With 

coffee grinder unplugged, remove cover by lifting straight 
up. Place up to 

1

⁄

2

cup (125 ml) of coffee beans or specified

amount of whole spices (see Grinding Whole Spices chart) 
in the bowl.

3. Replace cover. Plug into 120 volt electrical outlet.
4. Press grind button. Grind 10 to 20 seconds, depending 

on amount and desired grind; coarse for percolators and
medium to fine for drip coffeemakers. For spices, see
Grinding Whole Spices chart.
NOTE: The coffee grinder will only operate with cover in 
place and grind button pressed.

Shock Hazard: 

• Unplug unit before cleaning.
• Do not immerse base, plug or cord in water or other liquid.

1. Unplug from outlet before cleaning.
2. Carefully wipe bowl and blades with soft,

damp cloth. Be careful cleaning around
sharp blades. Rinse and dry cover.

3. Wipe the outside with a damp cloth.
4. Hold bottom of coffee grinder and turn top

portion to wind cord for storage inside
grinder.

• For best flavor, store coffee beans in a dark, airtight container. 
• Grind beans immediately before brewing.
• Coffee flavor and strength is a personal preference. Vary 

the type of coffee beans, amount of coffee and fineness 
of grind to find the flavor you prefer.

• Grinder should be cleaned between coffee and spice 

grinding to help prevent taste and odor transfer.

• Grinder is not recommended for fresh herbs.

4 cups of coffee

8 cups of coffee

12 cups of coffee

3 Tablespoons ground coffee 

5 Tablespoons ground coffee

8 Tablespoons ground coffee

Peppercorns

Cinnamon Sticks

Whole Cloves

Coriander Seeds

Flax Seed

Up to 3 Tablespoons

Up to 2 Tablespoons (broken in thirds)

Up to 3 Tablespoons

Up to 3 Tablespoons

Up to 3 Tablespoons

Press Grind Button for 10–20 seconds at a time until spices are
ground to desired coarseness.

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