Smeg FS61MFX 用户手册

Instructions for the user

WARNINGS

•

Cooking procedures in this mode must never last more than
60 minutes.

•

In models with gas oven, the door must be half-open on the

first catch during grilling and grill-rotisserie cooking.

•

In models with electric oven, the door must be close during
grilling.

•

During and after use the accessible parts of the oven may be
very hot, and children must always be kept at a distance.

•

During  cooking  with  the  rotisserie,  one  of  the  oven  trays
provided  with  the  cooker  should  be  placed  in  the  bottom  of
the  oven,  inserting  it  on  the  bottom  runners,  in  order  to
collect the grease and fats which may be formed.

•

During cooking, do not cover the bottom of the oven with
aluminium or tin foil and do not place pans or oven trays on it
as this may damage the enamel coating. If you wish to use
greaseproof paper, place it so that it will not interfere with the
hot air circulation inside the oven.

•

When using the oven, remove all unused baking sheets and
shelves from the interior.

If your cooker is equipped with knob
guard,  when  cooking  using  the  grill
or  grill  +  rotisserie  it  must  be  fitted
as  shown  here,  fitting  the  slots  "A"
onto  the  pins  "B"  in  the  top  of  the
oven.

9.6 Storage compartment

A storage compartment, accessible by pulling
on  the  top  edge  of  the  door,  is  located
beneath the oven.
Never  store  inflammable  materials  such  as
rags,  paper  or  the  like.  The  compartment  is
intended

only

for

holding

the

metal

accessories of the range.