用户手册目录WARRANTY AND SERVICE4IMPORTANT SAFETY INFORMATION5PRODUCT SPECIFICATIONS6BEFORE INSTALLATION7INSTALLING THE LEGS8INSTALLING THE WORKTOP FRONTGUARD (OPTIONAL)8INSTALLING THE BACKGUARD10INSTALLING THE ANTI‐TIP STABILLTY DEVICE11INSTALLATION REQUIREMENTS11INSTALLATION ADJACENT TO KITCHEN CABINETS12EXHAUST HOOD INSTALLATION12ELECTRICAL CONNECTION13WIRING DIAGRAM13GAS CONNECTION14GAS CONVERSION16STEP 1: PRESSURE REGULATOR16STEP 2: SURFACE BURNERS17STEP 3: MAIN OVEN BURNER17STEP 4: BROILER BURNER18STEP 5: VISUAL CHECKS19STEP 6: MINIMUM FLAME ADJUSTMENT20INSTALLATION CHECKLLST22FINAL PREPARATION22ROOM VENTILATION23SURFACE BURNER LAYOUT23SURFACE COOKING24CONTROL PANEL SYMBOLS24SURFACE BURNER OPERATION24TIPS FOR USING BURNERS CORRECTLY25TIPS FOR USING PANS CORRECTLY25OVEN COOKING26CONTROL PANEL SYMBOLS26OVEN SHELVES27GAS OVEN OPERATION27CONVECTION COOKING28COOKING WITH THE GAS BROILER29MAINTAINING YOUR RANGE30CLEANING YOUR RANGE30IMPORTANT APPLIANCE INFORMATION31文件大小： 3.0 MB页数： 44Language: English打开用户手册
用户手册目录WARRANTY AND SERVICE4IMPORTANT SAFETY INFORMATION5PRODUCT SPECIFICATIONS6BEFORE INSTALLATION7INSTALLING THE LEGS8INSTALLING THE WORKTOP FRONTGUARD (OPTIONAL)8INSTALLING THE BACKGUARD10INSTALLING THE ANTI‐TIP STABILLTY DEVICE11INSTALLATION REQUIREMENTS11INSTALLATION ADJACENT TO KITCHEN CABINETS12EXHAUST HOOD INSTALLATION12ELECTRICAL CONNECTION13WIRING DIAGRAM13GAS CONNECTION14GAS CONVERSION16STEP 1: PRESSURE REGULATOR16STEP 2: SURFACE BURNERS17STEP 3: MAIN OVEN BURNER17STEP 4: BROILER BURNER18STEP 5: VISUAL CHECKS19STEP 6: MINIMUM FLAME ADJUSTMENT20INSTALLATION CHECKLLST22FINAL PREPARATION22ROOM VENTILATION23SURFACE BURNER LAYOUT23SURFACE COOKING24CONTROL PANEL SYMBOLS24SURFACE BURNER OPERATION24TIPS FOR USING BURNERS CORRECTLY25TIPS FOR USING PANS CORRECTLY25OVEN COOKING26CONTROL PANEL SYMBOLS26OVEN SHELVES27GAS OVEN OPERATION27CONVECTION COOKING28COOKING WITH THE GAS BROILER29MAINTAINING YOUR RANGE30CLEANING YOUR RANGE30IMPORTANT APPLIANCE INFORMATION31文件大小： 4.5 MB页数： 46Language: English打开用户手册
用户手册目录WARRANTY AND SERVICE4IMPORTANT SAFETY INFORMATION5PRODUCT SPECIFICATIONS6BEFORE INSTALLATION7INSTALLING THE LEGS8INSTALLING THE WORKTOP FRONTGUARD (OPTIONAL)8INSTALLING THE BACKGUARD10INSTALLING THE ANTI‐TIP STABILLTY DEVICE11INSTALLATION REQUIREMENTS11INSTALLATION ADJACENT TO KITCHEN CABINETS12EXHAUST HOOD INSTALLATION12ELECTRICAL CONNECTION13WIRING DIAGRAM13GAS CONNECTION14GAS CONVERSION16STEP 1: PRESSURE REGULATOR16STEP 2: SURFACE BURNERS17STEP 3: MAIN OVEN BURNER17STEP 4: BROILER BURNER18STEP 5: VISUAL CHECKS19STEP 6: MINIMUM FLAME ADJUSTMENT20INSTALLATION CHECKLLST22FINAL PREPARATION22ROOM VENTILATION23SURFACE BURNER LAYOUT23SURFACE COOKING24CONTROL PANEL SYMBOLS24SURFACE BURNER OPERATION24TIPS FOR USING BURNERS CORRECTLY25TIPS FOR USING PANS CORRECTLY25OVEN COOKING26CONTROL PANEL SYMBOLS26OVEN SHELVES27GAS OVEN OPERATION27CONVECTION COOKING28COOKING WITH THE GAS BROILER29MAINTAINING YOUR RANGE30CLEANING YOUR RANGE30IMPORTANT APPLIANCE INFORMATION31文件大小： 4.5 MB页数： 46Language: English打开用户手册
