Whirlpool AKZM 654 Benutzerhandbuch

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EN2
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This appliance is designed solely for use as a domestic appliance for 
cooking food. No other type of use is permitted (e.g.: heating 
rooms). The Manufacturer declines all responsibility for 
inappropriate use or incorrect setting of the controls.
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This appliance can be used by children from 8 years and above and 
persons with reduced physical, sensory or mental capabilities or 
lack of experience and knowledge if they have been given 
supervision or instruction concerning use of the appliance in a safe 
way and understand hazards involved. Children shall not play with 
the appliance. Cleaning and user maintenance shall not be made 
by children without supervision.
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The accessible parts of the appliance may become very hot during 
use. Young children should be kept away from the appliance and 
supervised to ensure that they do not play with it.
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The appliance and its accessible parts become hot during use. Care 
should be taken to avoid touching heating elements. Children less 
than 8 years old shall be kept away, unless continuously supervised.
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During and after use, do not touch the heating elements or interior 
surfaces of the appliance - risk of burns. Do not allow the appliance 
to come into contact with cloths or other flammable materials until 
all the components have cooled sufficiently.
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At the end of cooking, exercise caution when opening the 
appliance door, letting the hot air or steam exit gradually before 
accessing the oven. When the appliance door is shut, hot air is 
vented from the aperture above the control panel. Do not obstruct 
the vent apertures.
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Use oven gloves to remove pans and accessories, taking care not to 
touch the heating elements.
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Do not place flammable materials in or near the appliance: a fire 
may break out if the appliance is inadvertently switched on.
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Do not heat or cook sealed jars or containers in the appliance. 
The pressure that builds up inside might cause the jar to explode, 
damaging the appliance.
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Do not use containers made of synthetic materials.
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Overheated oils and fats catch fire easily. Always remain vigilant 
when cooking foods rich in fat and oil.