Toastmaster 1172X Benutzerhandbuch

Method

1.

Place on a lightly floured surface. Divide and press onto a 12 inch pizza pan, raising edges.

2.

Spread pizza sauce over the dough and sprinkle with toppings.

3.

Bake 425°F/218°C for 20 minutes or until crust is golden brown around edges.

water 80°F/27°C

3/4 cup

1 1/2 cups + 3 T B L

o i l

1 T B L

2 T B L

s u g a r

1 T B L

2 T B L

s a l t

1/2 tsp

1 tsp

d ry milk

1 T B L

2 T B L

bread flour

2 1/4 cups

4 1/2 cups

a c t i ve dry ye a s t

1 tsp

2 tsp

Method

1.

Place on a lightly floured surface. Divide in half and press onto a 12 inch pizza pan, raising edges.
Sprinkle each pan with 1 tablespoon of cornmeal if desired. Generously prick dough with a fork.
For one 12 inch thick crust do not divide.

2.

Bake 400°F/205°C for 10-12 minutes or until edges of crust begin to turn a light golden brown.
Remove, add toppings and return to oven to bake an additional 15-20 minutes.

water 80°F/27°C

1 cup

o i l

2 T B L

s u g a r

1 T B L

s a l t

1 tsp

whole wheat flour

1 cup

bread flour

1 1/2 cups

a c t i ve dry ye a s t

2 1/4 tsp

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