Electrolux TR260-29 Merkblatt

TR-260 High Productivity
Food Processor
208-240 V/3p/60Hz

Unit to be Electrolux Dito TR260-29 TR-260 High
Productivity Food Processor. Electrical characteristics to be
208-240 V THREE-phase operation with 2 speeds at
325/650 rpm. Vegetable prep attachment especially designed
for quality, continuous feed slicing, dicing, shredding, grating
and julienne with 33 different processing plates. Housing
constructed of Stainless steel with rubber feet on base.
Removable top cover is burnished aluminum. Feed hopper,
pusher and deflector plate of aluminum.

• Continuous feed model.
• Power: 2-2/3 HP—

three phase

• 2 speed: 325/650 rpm plate speed.
• 2 kW motor
• Red OFF, 

green ON buttons

• Planetary 

drive

• Large 

round and large half moon feed hopper (optional automatic feed

hopper accessory)

• Hopper easily removed for cleaning.
• Optional 

stainless steel mobile stand accessory.

• All 

aluminum hopper and housing

• Magnetic safety system and motor brake. Prevents machine from running when

pusher plate swings away or is open.

• Automatic restart of the machine with the half-moon shaped pusher in position.
• Delivered with :

• All aluminum vegetable prep attachment with a half moon hopper

(L × W × H: 9

″ × 4.5″ × 7.7″) and a cylindrical hopper (diameter 2.75″).

• Complete selection of 33 blades and disks available.
• Processor has dicing and french fry capablities.
• Dimensions: (H × L × W): 18.1

″ × 15″ × 29.5″

• Approx. shipping weight—146 lbs
• ETL electrical and sanitation listed/CETL (Canada).
• NEMA # : L15-20P
• 2 year parts warranty, 1 year labor.

• Automatic Hopper

(PNC  653037)

• S/S Mobile Stand

(PNC 653017)

• Long Vegetable Accessory for Lever Hopper with 3 Tubes

(PNC  653223)

• Lever Feed Hopper

(PNC 653510)

• S/S Blade Rack

(PNC 653212)

• Slicing Blade 5/8

″ (16 mm)

(PNC 653193)

• Slicing Blade 5/16

″ (8 mm)

(PNC 653191)

• Slicing Blade 3/8

″ (10 mm)

(PNC 653192)

• Slicing Blade 3/16

″ (5 mm)

(PNC 653189)

• Slicing Blade 1/8

″ (3 mm)

(PNC 653173)

• Slicing Blade 1/4

″ (6 mm)

(PNC 653190)

• Slicing Blade 1/32

″ (1 mm)

(PNC 653188)

• Slicing Blade 1/16

″ (2 mm)

(PNC 653172)

• Grating Blade for Parmesan

(PNC 653216)

• Grating Blade for Nuts, Chocolate, Breadcrumbs

(PNC 653220)

• Grating Blade 9/32

″ (7 mm)

(PNC 653215)

• Grating Blade 5/32

″ (4 mm)

(PNC 653194)

• Grating Blade 1/8

″ (3 mm)

(PNC 653175)

• Grating Blade 1/16

″ (2 mm)

(PNC 653174)

• French Fry/Julienne Blade 5/32

″ (4 × 4 mm)

(PNC 653197)

• French Fry/Julienne Blade 5/16

″ (8 × 8 mm)

(PNC 653199)

• French Fry/Julienne Blade 3/8

″ (10 × 10 mm)

(PNC 653200)

• French Fry/Julienne Blade 1/8

″ (3 × 3 mm)

(PNC 653196)

• French Fry/Julienne Blade 1/4

″ (6 × 6 mm)

(PNC 653198)

• French Fry/Julienne Blade 1/16

″ (2 × 2 mm)

(PNC 653195)

• Dicing Grid 5/8

″ (16 mm)

(PNC 653052)

• Dicing Grid 3/8

″ (10 mm)

(PNC 653051)

• Dicing Grid 3/4

″ (20 mm)

(PNC 653053)

• Dicing Grid 15/16

″ (25 mm)

(PNC 653054)

• Dicing Grid 1/2

″ (12 mm)

(PNC 653301)

• Dicing Grid 1-1/4

″ (32 mm)

(PNC 653055)

• Crinkle Cut Blade 1/8

″ (3 mm)

(PNC 653218)

• Crinkle Cut Blade 1/4

″ (6 mm)

(PNC 653219)

• Crinkle Cut Blade 1/16

″ (2 mm)

(PNC 653217)

• Cabbage Slicing Blade for Julienne 9/32

″ (7 mm)

(PNC 653014)

• Cabbage Slicing Blade 1/8

″ (3 mm)

(PNC 653228)

• Cabbage Slicing Blade 1/32

″ (1 mm)

(PNC 653009)

• Cabbage Slicing Blade 1/16

″ (2 mm)

(PNC 653227)

L15-20P