Frymaster 8196203 Benutzerhandbuch

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NOTICE 
This appliance is intended for professional use only and is to be operated by qualified 
personnel only.  A Frymaster DEAN Factory Authorized Service Center (FASC) or other qualified 
professional should perform installation, maintenance, and repairs.  Installation, maintenance, 
or repairs by unqualified personnel may void the manufacturer’s warranty.   
 
NOTICE 
This equipment must be installed in accordance with the appropriate national and local codes of 
the country and/or region in which the appliance is installed.  
 
NOTICE TO U.S. CUSTOMERS 
This equipment is to be installed in compliance with the basic plumbing code of the Building 
Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanitation 
Manual of the U.S. Food and Drug Administration. 
 
 WARNING
 
No structural material on the fryer should be altered or removed to accommodate placement of 
the fryer under a hood.  Questions? Call the Frymaster Dean Service Hotline at 1-800-551-8633. 
 
NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS 
 
U.S. 
This device complies with Part 15 of the FCC rules.  Operation is subject to the following two 
conditions:  1) This device may not cause harmful interference, and 2) This device must accept 
any interference received, including interference that may cause undesired operation.  While 
this device is a verified Class A device, it has been shown to meet the Class B limits. 
 
CANADA 
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set 
out by the ICES-003 standard of the Canadian Department of Communications. 
Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de classe A 
et B prescrites dans la norme NMB-003 edictee par le Ministre des Communcations du Canada.
 
 
 DANGER 
Improper installation, adjustment, maintenance or service, and unauthorized alterations or 
modifications can cause property damage, injury, or death.  Read the installation, operating, 
and service instructions thoroughly before installing or servicing this equipment. 
 
 DANGER  
The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container 
at the end of frying operations each day. Some food particles can spontaneously combust if left 
soaking in certain shortening material. 
 
 WARNING 
Do not bang fry baskets or other utensils on the fryer’s joiner strip.  The strip is present to seal 
the joint between the frypots.  Banging fry baskets on the strip to dislodge shortening will 
distort the strip, adversely affecting its fit.  It is designed for a tight fit and should only be 
removed for cleaning. 
 
 WARNING 
Never spray the fryer with water or use water jets to clean the fryer.