Blomberg KQD 1250 Benutzerhandbuch
EN
2
1 Your refrigerator
3
2 Important Safety Warnings 4
Intended use ..................................... 4
For products with a water dispenser; . 6
Child safety ........................................ 6
HCA Warning .................................... 6
Things to be done for energy saving .. 7
Reccomendations for freshfood
compartment ..................................... 7
For products with a water dispenser; . 6
Child safety ........................................ 6
HCA Warning .................................... 6
Things to be done for energy saving .. 7
Reccomendations for freshfood
compartment ..................................... 7
3 Installation
8
Preparation ........................................ 8
Points to be considered when re-
transporting your refrigerator ............. 8
Before operating your refrigerator ...... 9
Electric connection ............................ 9
Disposing of the packaging ............... 9
Disposing of your old refrigerator ....... 9
Placing and Installation .................... 10
Floor balance adjustment ................ 10
Adjusting the gap between the upper
door ................................................ 11
Points to be considered when re-
transporting your refrigerator ............. 8
Before operating your refrigerator ...... 9
Electric connection ............................ 9
Disposing of the packaging ............... 9
Disposing of your old refrigerator ....... 9
Placing and Installation .................... 10
Floor balance adjustment ................ 10
Adjusting the gap between the upper
door ................................................ 11
4 Using your refrigerator 12
Butter & Cheese section ................. 16
Sliding Body Shelves ....................... 17
Egg tray ........................................... 17
Crisper ........................................... 17
Chiller compartment ........................ 17
Rotating Middle Section .................. 18
Flexi Zone Storage Compartment .. 18
Blue light ......................................... 18
Sliding Body Shelves ....................... 17
Egg tray ........................................... 17
Crisper ........................................... 17
Chiller compartment ........................ 17
Rotating Middle Section .................. 18
Flexi Zone Storage Compartment .. 18
Blue light ......................................... 18
5 Maintenance and
cleaning
19
Protection of plastic surfaces .......... 19
6 Recommended solutions
for the problems
20
CONTENTS