DCS WOS-127 Benutzerhandbuch

17

This mode 

will not allow heating in either oven. Only the Clock, Timer 1 and Timer 2 will operate. This

mode does not lock the doors.

1. Press and hold both the 

Stop Time and Cook Time keys for 3 seconds. The oven will display Off

in both temperature digits for 16 seconds. Pressing any inactive key will redisplay 

Off for 16

seconds.

2. Hold both 

Stop Time and Cook Time for 3 seconds to clear this mode.

The oven temperature may be adjusted to suit the customer. It is adjustable by ± 35°F.

1. Set 

Bake 500°F from an off state. Press and hold the Bake key for 4 seconds. The Bake key must

be pressed within 3 seconds of entering 500°F. Once accessed, the current calibration value is
displayed in the red temperature digits.

2. To adjust the temperature up, key in a temperature from 5° to 35° in 5° increments using the

number keys.

3. To adjust the temperature down, press the 

Broil key until a (-) is displayed in front of the digits

then enter a temperature from 5° to 35° in 5° increments. The 

Broil key is used to toggle

between positive and negative.

4. After displaying the new calibration temperature for several seconds, the oven will automat-

ically exit the calibration mode.

The end of a cooking cycle normally has a reminder chime once every minute for ten minutes. A timer
end of cycle has two reminder chimes every 30 seconds for 5 minutes. These reminder chimes may be
toggled off.

1. Hold down the 

Cancel key for 10 seconds. A chime will sound to indicate that the option is

toggled. This same step is used to toggle the chimes 

On or Off.

This option is used to toggle between a 12 or 24 hour clock and degrees of Celsius or Fahrenheit.

1. This option is only possible at Power Up. Power to the oven must be turned 

Off at the circuit

breaker box then turned back 

On while holding the Timer 1 key down.

2. The left two digits of the clock will display 12 or 24 to indicate the current option selected. The

right digit will display a C or F to indicate the temperature mode selected.

3. The 

Bake key (upper on double oven) will toggle the 12 or 24 hour clock mode.

4. The 

Broil key (upper on double oven) will toggle the Centigrade/ Fahrenheit option.

5. Press 

Cancel key to exit this mode.