Manualsbrain.com
  1. Handbücher
  2. Marken
  3. Middleby Cooking Systems Group
  4. UB-4/2/8
  5. Merkblatt

Middleby Cooking Systems Group UB-4/2/8 Merkblatt

Download
Seite von 2
®
NU-VU
®
Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858
1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
®
Food Service Systems
Approval / Stamp
UB-4/2/8 Oven / Proofer with 
Deck Oven
NU-VU
®
UB-4/2/8 
Oven
/P
roofer 
with 
Deck 
Oven
SPECIFICATIONS:
ELECTRICAL:
208 or 240 Volt single or three phase is standard. 
(Specify at time of order.)
SERVICE CONNECTIONS:
UB-4/2/8 is shipped from factory to be hard wired on site.  
Single phase uses three-wire system.  Three phase uses
four-wire system.
WATER:
A
1
/
4
” waterline is required if a steam or AutoMist option
is selected.  A water filtration system should be used to
minimize mineral build-up.
LISTINGS:
The UB-4/2/8 has NSF listings.
INSTALLATION:
Allow four inches on each side and back of unit for
ventilation of oven.
DOOR SWING: Oven - 24” (616 mm)
Proofer - 24” (616 mm)
PACKING SIZE:
86” High, 36” Wide, 38” Deep
(2184 mm High, 914 mm Wide, 965 mm Deep)
SHIPPING WEIGHT:
650 Pounds (295 Kg), FOB Menominee, MI  49858 
Amp Draw
208/1
208/3
240/1
240/3
65
39
56
34
ELECTRICAL:
DIMENSIONS:
Height
Width
Depth
Exterior
85”
32-
1
/
4
”
36”
Interior
Oven
18-
1
/
4
”
18-
1
/
4
”
28-
1
/
2
”
Proofer
26-
1
/
2
”
18-
1
/
2
”
28-
1
/
2
”
Deck
12-
5
/
8
”
23-
1
/
2
”
27-
1
/
2
”
CAPACITY:
18”x26”
13”x18”
Sheet Pans
Sheet Pans
Spacing
Oven
4
8
4”
Proofer
8
16
3”
Deck
2
4
3-
1
/
4
”
Per Compartment
32
1
/
4
”
6
1
/
2
”
3
3
/
4
”
2
1
/
2
”
10
5
/
8
”
32”
1
1
/
2
”
3
3
/
4
”
2”
2”
36
3
/
4
”
85”
MAGNETIC
LATCH
LIGHT
BOX
COVER
WATER
INLET
DOOR SWING
24”
36”
FRONT
TOP
SIDE
BACK
ELECTRICAL
INLET