Panasonic SR/DF181 Benutzerhandbuch

Rice quantity 

(measuring cups)

Water quantity (measuring cup provided)

Mixed rice

Glutinous rice

1
2
3
4
5

The above water quantities can be increased 
or decreased according to personal preference.

1.0 L Model

1 
2 

4

---
---

1.8 L Model

1 
2 

4
5

6 

3/4

1.0 L Model

1 

2
3

---
---

1.8 L Model

1 

2
3
4
5

(Example: 1.8 L Model)

The cooking result 
may be affected

Correct

Model

Maximum 

cooking volume

Maximum cooking volume (measuring cup provided)

3/4

1/4

● The volume of the measuring cup is about 180 mL (150 g).

● Maximum quantity of rice to be cooked at once        P15.

● When using 1.8 L Model for quick cooking of rice or cooking of long-shaped 

rice, please keep the maximum quantity of rice within 8 cups.

Add water until the corresponding waterline and dry the outside of the pan.

● When adding water, pay attention to the scales at both 

sides and keep them at the same height.

● When stewing soup, the total volume of ingredients and 

water shall not exceed the maximum waterline for “PORRIDGE”.

● When cooking mixed rice or glutinous rice, please add 

   water according to the following table.

● In order that the pan bottom can be closely attached 

to the cast heater, please rotate the pan along the 
direction indicated by the arrow for 2 or 3 times.

● Please check whether the moisturizing cap is correctly positioned. (          P14)

● When closing the outer lid, please confirm that there is a “click” sound.

● Please connect the instrument plug to the body first 

and then connect the power plug to the elecrtical outlet. 
Make sure that both plugs are firmly connected.

1/4

1/4

1/2

1/2

Body

Instrument 
plug

Power plug

Outlet

1.0 L Model

1.8 L Model

2

5

* When using the steaming basket while 

cooking rice, please refer to the table 
on the right for the maximum cooking 
volumes.

<Example> When the rice quantity is 6 

measuring cups, wash the rice 
and put into the pan, then add 
water into the pan till the water 
surface reaches scale “6” at 
waterline of “WHITE RICE”.

① Wash the rice quickly with plenty of water and stirring the rice lightly to 

wash it while changing water.

②

Repeat for several times [wash the rice→pour out water], till the water turns relatively clear.

● In order to avoid scratching the non-stick coating on the pan surface, do 

not wash rice in the pan.

● Wash the rice thoroughly. Otherwise, rice crust may appear and the residual rice 

bran may affect the taste of the rice.

U

s

ag
e

WHITE RICE

CUP

BROWN
RICE

PORRIDGE

10

8

6

4

2

6

4

2

2
1
1

1/2

1/2

7