Amana ZRRC8000 Benutzerhandbuch

15

Oven temperature has been factory calibrated and tested.
In unlikely event that oven consistently overcooks or
undercooks food, oven temperature can be adjusted.

1. Press 

BAKE pad.

2. Press 

+

 

 until an oven temperature greater than

500°F shows in display.

3. Immediately press and hold 

BAKE pad until "00"

appears in display, approximately 5 seconds.

4. To decrease oven temperature (for cooler oven), press

 

-

 until negative numbers appear.

Oven can be adjusted from -05° to -35° lower. To avoid
over-adjusting oven move temperature -5° each time.

5. To increase oven temperature (for a warmer oven)

press 

+

 

 until positive number appear. Oven can be

set from 05° to 35° higher. To avoid over adjusting
oven, move temperature 5° each time.

6. Press 

OVEN CANCEL pad. Temperature adjustment

will be retained even through a power failure.

Electronic range control has a self-diagnostic system.
Self-diagnostic system sounds a series of short, rapid
beeps and shows an “F-code” in display when there is a
problem. When electronic range control signals a
problem, follow steps listed below.
1.

Record “F-code” shown.
• F1—control malfunction.
• F2—high oven temperature.
• F3—open temperature sensor or circuit

malfunction.

• F4—shorted temperature sensor or circuit

malfunction.

• F7—pad malfunction.
• F9—door lock or lock circuit malfunction.
• FF—door circuit malfunction during clean-cycle.
• "DOOR"– door circuit malfunction or oven door

not completely closed.

2. Disconnect electrical supply.

• Pressing 

OVEN CANCEL pad or disconnecting

electrical supply may eliminate “F-code”. If failure
continues, contact an authorized servicer.

3. Contact an authorized servicer to check range.