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Middleby Cooking Systems Group XO-1M Merkblatt

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®
NU-VU
®
Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858
1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
®
Food Service Systems
Approval / Stamp
XO-1M Tabletop Oven
NU-VU
®
XO-1M 
T
abletop 
Oven
SPECIFICATIONS:
ELECTRICAL:
SERVICE CONNECTIONS:
• Unit is shipped from factory to be hard wired on site.
• Single phase uses three-wire system. Three phase 
uses four wire system.
• 208 or 240-Volt single or three phase is standard.
(Please specify at time of order.)
• One 4,000-Watt heating element is mounted in the 
sidewall of the oven.
• A
1
/
4
” waterline is required if the internal steam 
option is selected.
WATER:
A
1
/
4
” waterline is required if a steam option is selected.
LISTINGS:
The XO-1M has C-ETL-US & NSF listings.
INSTALLATION:
Allow four inches on each side and back of unit for
ventilation of oven.
DOOR SWING: Oven - 17” (432 mm)
PACKING SIZE:
28” High, 36” Wide, 36” Deep
(711 mm High, 914 mm Wide, 914 mm Deep)
SHIPPING WEIGHT:
180 Pounds (82 Kg), FOB Menominee, MI  49858
DIMENSIONS:
Height
Width
Depth
Exterior
20-
1
/
8
”
27-
1
/
8
”
27-
3
/
4
”
Interior
16-
3
/
4
”
15-
3
/
4
”
21-
1
/
2
”
CAPACITY:
13”x18”
12”x20”x2”
Sheet Pans
Food Sheet Pans
2-
7
/
8
” Spacing
5
5
3-
5
/
8
” Spacing
4
4
Amp Draw
208/1
208/3
240/1
240/3
21
20
19
17
ELECTRICAL:
23
7
/
8
”
27
1
/
8
”
27
1
/
8
”
1
7
/
8
”
27
3
/
4
”
25
1
/
4
”
23
7
/
8
”
17
7
/
8
”
10”
3
1
/
2
”
2
5
/
8
”
21
1
/
8
”
4”
FRONT
TOP
SIDE
BACK
STEAM VENT
ELECTRICAL
(POINT OF CORD ORIGIN)