American Range ARR6062GD Техническое Руководство

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P R O F E S S I O N A L   S E R I E S
OVERALL DEPTH
13592 Desmond St. Pacoima CA 91331 Tel: 818.897.0808 Fax: 818.897.1670  Toll Free: 888.753.9898   www.americanrange.com
RANGE TOP
 (3) 17,000 BTU sealed burners, (2) 13,000 BTU sealed burners  
 
  and (1) 9,000 BTU sealed burner
 All burners simmer at 140°F, with infinite setting controls.
 ARR-6062GDi (3) 17,000 BTU, (2) 13,000 BTU, (1) 9,000 BTU  
 
  sealed burners with (1) 24” 40,000 BTU griddle
 ARR-6062GRi (3) 17,000 BTU, (2) 13,000 BTU, (1) 9,000 BTU  
 
  sealed burners with (1) 24” 30,000 BTU grill
 ARR-606GRGDi (3) 17,000 BTU, (2) 13,000 BTU, (1) 9,000 BTU  
 
  sealed burners with (1) 12” 15,000 BTU grill, (1) 12” 20,000 
  BTU griddle
 Blue LED indicator lights for each burner
 Child safe push-and-turn top burner controls
 All top burners have flame sensing reignition
 Sealed, one-piece, stainless steel burner top surface
 Continuous and flush commercial grade grates allow for easy  
 
  transferring of pots and pans across the entire cooking surface
OVEN FUNCTIONS
 Convection bake, dehydrate and defrost
 Standard bake and broil
 Industry’s largest oven cavity at 4.8 cu. ft. which 
  accommodates commercial grade baking sheets
 (2) 30” ovens; both ovens comprise the industry’s largest oven  
 
  cavities at 4.8 cu. ft. 
 30,000 BTU hidden bake oven burner
 15,500 BTU 
Inconel
®
  
banquet broiler burner 
  produces 1,500°F broiling temperatures 
 Commercial-grade stainless steel construction and insulation
 Commercial-grade high temperature porcelain oven interior
 2 oven lights
 2 oven racks with 6 rack positions
ACCESSORIES
 4” Riser 
 Cutting board 
 
 20” Riser 
 20” Riser with shelf
 Griddle Cover    
 Removable griddle plate
 Grill cover 
 Curb base
 Island back
 
ELECTRICAL REQUIREMENTS 
WARRANTY 
 120 VAC, 10 Amps, Single Phase 
One year limited warranty,  
 
   
 
 
 
parts and labor
OPERATING GAS PRESSURE
NAT: 5.0 inches WC 
LP: 10.0 inches WC
60” RESIdENTIAL RANGE
 
STANdARd FEATURES
OVERALL WIDTH
Innovection
®
 Convection Oven Technology
Even,  turbulent  heat  distribution  is  essential 
when baking, roasting, and dehydrating food. 
The  American Range 
Innovection
®
 convection 
oven  technology  utilizes  dual  convection 
motors and louvered side panels to enhance 
uniform  heat  distribution  throughout  the 
large  oven  cavity.  The  strategic  placement 
of  the  dual 
Innovection
®
  convection  motors 
blended with the louvered  side panel design 
ensures consistent heat distribution; even when 
challenged with cooking the largest turkey, 
ham or roast. 
 
Innovection
®
 Convection Oven is 
Green
 Technology
INNOVECTION
®
 CONVECTION OVEN TEChNOLOGY
D E S I G N E R  
C
O
L
O
R
S
Sapphire Blue
Dark Blue
Yellow
Alpine White
Forest Green
Sandstone
Chocolate
Gun Metal Grey
Crimson Red
Raven Black
Custom colors are avialable with “RAL” number
The highly efficient design of the Innovection
®
 Convection
 
 Oven utilizes 19% less 
gas versus a standard sealed  convection oven
ARR-606GRGD
ARR-6062GR
ARR-6062GD
 Wok ring 
 Leg cap (Set of four)