Cleveland cr-28 ffp Техническое Руководство
1333 East 179th St., Cleveland, Ohio, U.S.A. 44110
Ph
: 1-216-481-4900
Fx
: 1-216-481-3782
Web Site
: www.clevelandrange.com
Cleveland Range,
LLC
SINCE 1922
INNOVATIVE STEAM COOKING SOLUTIONS
ROTISSERIES
SECT.
XV
PAGE
7
0402
ITEM NUMBER __________________________________________
JOB NAME / NUMBER __________________________________
Cleveland Standard Features
■
Single Convection Rotisserie Oven has the capacity for 7 or 8
cooking skewers or 28 or 32 chickens per unit, cooked to
perfection in about 90 minutes.
cooking skewers or 28 or 32 chickens per unit, cooked to
perfection in about 90 minutes.
■
Reliable, easy to use Electric Controls with LED
Indicators.
Indicators.
■
Automatic Oven Preheat Controls-
-16 programmable recipe memory settings
-Automatic holding cycle
-Product co-cook feature
-Oven cavity temperature "Set-Back" feature
-Rotisserie advance control for loading and removing skewers
-Door safety switch
-16 programmable recipe memory settings
-Automatic holding cycle
-Product co-cook feature
-Oven cavity temperature "Set-Back" feature
-Rotisserie advance control for loading and removing skewers
-Door safety switch
■
Powerful 60,000 BTU "High Stage" or 48,000 BTU "Low
Stage" Ceramic Gas Burner System with Electronic Spark
Ignition for easy start-up operation. Power Switch
automatically ignites burners and starts fans and preheat
cycle.
Stage" Ceramic Gas Burner System with Electronic Spark
Ignition for easy start-up operation. Power Switch
automatically ignites burners and starts fans and preheat
cycle.
■
Unit comes with 1 set of Stainless Steel Skewers.
■
External mounted Oven Light for enhanced visual appeal.
■
Standard left hand door hinging on front side with large glass
window. Fireplace in the back side of unit viewable from front
side. Fully insulated cooking compartment. Safety Switch
stops fans, burners and rotisserie when door is open.
window. Fireplace in the back side of unit viewable from front
side. Fully insulated cooking compartment. Safety Switch
stops fans, burners and rotisserie when door is open.
■
Standard 115 volt, 60Hz. Single phase with cord & plug.
■
Oven Catch Pan with skimmer drain for safe, easy cleaning.
■
"Set-Back" control automatically lowers temperature to 200ºF
after 20 minutes of idle use.
after 20 minutes of idle use.
■
Approvals: ETL, ETLC, ETL Sanitation.
Options & Accessories
❐
Prep Table, 42" x 32" (PRT4232)
❐
CBS-32 Cabinet Base Stand
❐
CR-334 Warming Cabinet
❐
Small Skewers (under 3 lbs), set of 7 (SK-28S), set of 8 (SK-32S)
❐
Large Skewers (over 3 lbs), set of 7 (SK-28L), set of 8 (SK-32L)
❐
Skewer Rack (RSR)
❐
TB-32 Turkey Breast Basket, 1each
❐
TBW-32 Turkey Breast Basket Wrench, set of 2
❐
PB-7 Planetary Bearings, set of 7
❐
PB-8 Planetary Bearings, set of 8
❐
RI-32 Roller Tray Assembly for transporting Skewers
❐
SKH-32 Skewer Handling Tools, set of 2
CR-__ FP Rotisserie Oven: Dual rate, high and low fire stage burner. Three
rotisserie speeds to dial in the right combination for perfect browning capa-
bilities. 16 programmable menu buttons with auto hold feature. Standard left
hand door hinging on front side with large glass window. Fireplace in the
back side of unit viewable from front side.
rotisserie speeds to dial in the right combination for perfect browning capa-
bilities. 16 programmable menu buttons with auto hold feature. Standard left
hand door hinging on front side with large glass window. Fireplace in the
back side of unit viewable from front side.
Short Form Specifications
❐
CSH-32 Skewer Adapter Holder for countertop
NOTE: Rotisserie should be ordered with a Cabinet Base Stand
(CBS-32) or Warming Cabinet (CR-334)
(CBS-32) or Warming Cabinet (CR-334)
Shown with optional Cabinet Base Stand (CBS-32)
CR-28 FFP & CR-32 FFP
ROTISSERIE OVEN with FIREPLACE
FLOOR MODEL - GAS FIRED
FLOOR MODEL - GAS FIRED
MODELS:
CR-28 FFP
CR-32 FFP