TRUE tuc-44 Техническое Руководство
STANDARD FEATURES
Model:
TRUE FOOD SERVICE EQUIPMENT
2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com
WARRANTY
One year warranty on all parts
& labor and an additional 4 year
warranty on compressor.
(U.S.A. only)
METRIC DIMENSIONS ROUNDED UP TO THE
NEAREST WHOLE MILLIMETER
SPECIFICATIONS SUBJECT TO CHANGE
WITHOUT NOTICE
Model Elevation
Right
Plan
3D
PLAN VIEW
KCL
TUC-44 TFPY10E
TFPY10S
TFPY10P
TFPY103
TUC-44
DESIGN
• True’s deep undercounter units are designed
with enduring quality that protects your long
term investment.
term investment.
• True’s commitment to using the highest
quality materials and oversized refrigeration
systems provides the user with colder product
temperatures, lower utility costs, exceptional
food safety and the best value in today’s food
service marketplace.
systems provides the user with colder product
temperatures, lower utility costs, exceptional
food safety and the best value in today’s food
service marketplace.
REFRIGERATION SYSTEM
• Factory engineered, self-contained capillary
tube system using environmentally friendly
(CFC free) 134A refrigerant.
(CFC free) 134A refrigerant.
• Oversized, factory balanced refrigeration
system with guided airfl ow to provide
uniform product temperatures in cabinet
interior.
uniform product temperatures in cabinet
interior.
• Extra large evaporator coil balanced with
higher horsepower compressor and large
condenser; maintains cabinet temperatures
of 33°F to 38°F (.5°C to 3.3°C) for the best in
food preservation.
condenser; maintains cabinet temperatures
of 33°F to 38°F (.5°C to 3.3°C) for the best in
food preservation.
• Sealed, cast iron, self-lubricating evaporator
fan motor(s) and larger fan blades give True
undercounter units a more effi cient low
velocity, high volume airfl ow design. This
unique design ensures faster temperature
recovery and shorter run times in the busiest
of food service environments.
undercounter units a more effi cient low
velocity, high volume airfl ow design. This
unique design ensures faster temperature
recovery and shorter run times in the busiest
of food service environments.
• Condensing unit is accessed from behind
front grill; slides out for easy maintenance.
CABINET CONSTRUCTION
• Exterior - stainless steel front, top and
cabinet ends. Matching aluminum fi nished
back.
back.
• Interior - attractive, NSF approved, white
aluminum liner. 300 series stainless fl oor with
coved corners.
coved corners.
• Insulation - entire cabinet structure and solid
door are foamed-in-place using high density,
CFC free, polyurethane insulation.
CFC free, polyurethane insulation.
• 5" (127 mm) diameter stem castors - locks
provided on front set. 36" (915 mm) work
surface height.
surface height.
DOOR
• Stainless steel exterior with white aluminum
liner to match cabinet interior.
• Door fi tted with 12" (305 mm) long recessed
handle that is foamed-in-place with a
sheet metal interlock to ensure permanent
attachment.
sheet metal interlock to ensure permanent
attachment.
• Positive seal door swings within cabinet
dimensions.
• Magnetic door gasket of one piece
construction, removable without tools for
ease of cleaning.
ease of cleaning.
SHELVING
• Two (2) adjustable, heavy duty PVC coated
wire shelves 25"L x 27
3
/
4
"D (635 mm x
705 mm). Four (4) chrome plated shelf clips
included per shelf.
included per shelf.
• Shelf support pilasters made of same material
as cabinet interior; shelves are adjustable on
1
/
2
" (13 mm) increments.
MODEL FEATURES
• Evaporator is epoxy coated to eliminate the
potential of corrosion.
• NSF-7 compliant for open food product.
ELECTRICAL
• Unit completely pre-wired at factory and
ready for fi nal connection to a 115/60/1 phase
- 15 amp dedicated outlet. Cord and plug set
included.
- 15 amp dedicated outlet. Cord and plug set
included.
OPTIONAL FEATURES/ACCESSORIES
Upcharge and lead times may apply.
❒ 230 - 240V / 50 Hz.
❒ 6" (153 mm) standard legs.
❒ 6" (153 mm) seismic/fl anged legs.
❒ 2
❒ 230 - 240V / 50 Hz.
❒ 6" (153 mm) standard legs.
❒ 6" (153 mm) seismic/fl anged legs.
❒ 2
1
/
2
" (64 mm) diameter castors.
❒ 3" (85 mm) diameter castors
❒ Single utility shelf.
❒ Double utility shelf.
❒ 32
❒ Single utility shelf.
❒ Double utility shelf.
❒ 32
1
/
8
" (816 mm) deep,
1
/
2
" (13 mm) thick,
white polyethylene cutting board. Requires
“L” brackets.
“L” brackets.
❒ 32
1
/
8
" (816 mm) deep,
1
/
2
" (13 mm) thick,
composite cutting board. Requires “L”
brackets.
brackets.
❒ Half bun tray rack. Holds up to eleven 18"L
x 26"D (458 mm x 661 mm) sheet pans (sold
separately).
separately).
❒ Heavy duty 16 gauge tops.
❒ Heavy duty package - 16 gauge tops,
❒ Heavy duty package - 16 gauge tops,
20 gauge door, sides and back with stainless
interior.
interior.
❒ Exterior round digital thermometer (factory
installed).
❒ Remote cabinets (condensing units supplied
by others; system comes standard with
404A expansion valve and requires R404A
refrigerant). Consult factory technical service
department for BTU information.
404A expansion valve and requires R404A
refrigerant). Consult factory technical service
department for BTU information.
115/60/1
NEMA-5-15R
NEMA-5-15R
Deep Undercounter:
Solid Door Refrigerator
28
11
/
16
"
(729 mm)
61
7
/
8
"
(1572 mm)
12
3
/
4
"
(324 mm)
8
1
/
4
"
(210 mm)
1
/
4
"
(7 mm)
ELEVATION
RIGHT VIEW
44
1
/
2
"
(1131 mm)
29
3
/
4
"
(756 mm)
35
15
/
16
"
(913 mm)
6
3
/
16
"
(158 mm)
32
3
/
16
"
(818 mm)
1"
(26 mm)
3
9
/
16
"
(91 mm)
2
5
/
8
"
(67 mm)
5"
(127 mm)