Frigidaire fef455wfbe Betriebsanweisung

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Control Pad
Functions
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
For satisfactory use of your oven, become familiar with the various functions of the
oven as described below.
VARI BROIL
PAD
— Used
to select the
variable broil
function.
UP and DOWN ARROW PADS— Used along with the
function pads to select oven temperature, cooking time,
stop time (when programming an automatic stop time),
time of day, clean time and minute timer.
BAKE PAD
Used to enter the
normal baking
mode
temperature.
STOP TIME PAD— Used
to set the desired stop
time for baking. Can be
used with BAKE TIME to
program a delayed bake
cycle.
BAKE TIME PAD
Used to enter the
length of the baking
time.
CLEAN PAD
Used to select
the self-
cleaning cycle.
OVEN, PRE-HEAT & LOCK LIGHTS— The
"OVEN" light will glow each time the
oven element turns on to maintain the set
oven temperature. The "PRE-HEAT" light
will glow when the oven is first set to
operate, or if the desired temperature is
reset higher than the actual oven
temperature. The "LOCK" light will flash
until the door locks when the self-clean
cycle is in use. It glows constantly after
the door locks.
TIMER ON/OFF
PAD
— Used to set
or cancel the
minute timer. The
minute timer does
not start or stop
cooking.
FEATURE
INDICATOR
LIGHTS
— These
light to show which
feature is in use.
CLOCK PAD— Used
to set the time of day.
The oven can be programmed to:
Bake normally
Time bake
Vari Broil
Self-clean
IMPORTANT:  The control cannot be used until the clock is set to the time of day.
For a silent control panel:
When choosing a function, a beep will be heard each time a pad is pushed. If desired, the controls can be programmed for silent
operation. Push and hold STOP TIME. After 7 seconds, the control will beep once. This will block the controls from sounding when
a pad is pushed. To return the sound, push and hold STOP TIME again for 7 seconds until 1 beep is heard.
Note: The control will return to the audible mode after a power outage.
Temperature conversion:
The electronic oven control is set to operate in °F (Fahrenheit) when shipped from the factory. The oven can be programmed for
any temperature from 170°F to 550°F (65°C to 287°C).
To change the temperature to °C (Celsius) or from °C to °F (control should not be in a Bake or Clean mode):
1.
Push VARI BROIL. "— — —" appears in the display.
2.
Push and hold the UP ARROW until "HI" appears in the display.
3.
Push and hold VARI BROIL until °F or °C appears in the display.
4.
Push the UP or DOWN ARROW to change °F to °C or °C to °F.
5.
Push any function pad to return to normal operating mode.
CANCEL PAD— Used to
cancel any function previously
entered except the time of
day and minute timer. Push
CANCEL to stop cooking.