Bertazzoni A304GGVXE Benutzerhandbuch

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MAINTAINING YOUR RANGE 
 
REPLACING THE OVEN LIGHT BULB 
 
WARNING! 
Disconnect power before servicing unit. 
To replace the oven light bulb, unscrew the 
protection cap that projects out inside the oven.  
Spare bulbs are available at factory‐authorized 
parts resellers listed on page 4. 
Alternatively use commercial bulbs type [list 
SPECS] 
 
 
 
COOLING FAN FAILURE 
Bertazzoni ranges are equipped with a cooling 
fan. The fan starts operating each time the oven 
knob is on a position different from 0 (zero).  
The fan circulates the air between the control 
panel and the oven door, allowing the control 
panel and the oven door to remain cool while 
cooking. 
Malfunction of the cooling fan is indicated by the 
FAN FAILURE light situated at the left side of the 
control panel. If the light is on, turn off all 
burners as soon as possible and call the customer 
service hotline to schedule service by a factory‐
trained professional. 
CLEANING YOUR RANGE 
 
ATTENTION! 
Never use abrasive cleaners!  
Scratches on the stainless steel surfaces are 
permanent. 
Do not clean the range when hot! 
Cleaning after installation: use a stainless steel 
cleaning product or wipe to eliminate the glue 
residues of the blue protection film after 
removal. 
Cleaning the worktop: periodically clean the 
burner heads, the cast iron pan supports and the 
burner caps using warm water. Remove burned 
food and fat residues with a rubber spatula . If 
food residue prevent the smooth operation of 
the control knobs, call the customer servce 
hotline to schedule service by a factory‐trained 
professional. 
Cleaning stainless steel: for best results use a 
stainless steel cleaner product with a soft sponge 
or wipe. Alternatively use a soft sponge or cloth 
with a warm soap and water solution. Never use 
abrasive powders or liquids!  
Cleaning the burner caps: lift the burner caps 
from the burner heads and wash them in a warm 
soap and water solution. Dry thoroughly before 
using them again. Before reinstalling them on the 
burner head, check that the gas flow holes are 
not clogged with food residues or cleaning 
product residues. 
Cleaning Enamel: enamelled parts should be 
cleaned frequently with awarm soap and water 
solution applied with a soft sponge or wipe. 
Never use abrasive powders or liquids! Do not 
leave acid or alkaline substances on the 
enamelled parts (such as vinegar, lemon juice, 
salt, tomato sauce, etc.). Use a rubber spatula to 
remove fat residues. 
Cleaning glass door: clean the glass using a non‐
abrasive sponge or wipe with a warm soap and 
warm water solution. Use a rubber spatula to 
remove fat residues.  
ATTENTION:  while cleaning the door, avoid 
spillage of food resideues and cleaning products 
in the venting holes situated on the top side of 
the door. To clean the inside of the oven door, 
call a factory‐trained professional.  
ATTENTION: for further details about cleaning of 
the appliance, please contact your appliance 
retailer.