Sub-Zero 36singleoven Benutzerhandbuch

Dimensions in parentheses are in
millimeters unless otherwise specified.

9/06

Model SO36U
Unframed

Rotating electronic
control panel

Electronics and
door cooling vents

Recessed broil
element

Probe receptacle

Halogen lights

Removable five-level
rack guide

Three removable
racks

Hidden bake
element

Triple-pane window

Door hinge with
hydraulic damper

Exhaust vent

Rating plate
location

Oven door light
switch

Thermostat

Gasket

t’s hard to put into a few words the differences you

will see in Wolf compared to other cooking appliances.
Some of those differences are very dramatic and some
are very subtle. Suffice to say that you and your clients
will notice the differences.

One of the more prominent highlights is the Wolf Dual

Convection System that is in all of our built-in ovens. It

delivers even temperature and airflow throughout the

oven. Two fans and four heating elements operate

either simultaneously or in sequence, depending on

which one of the eight different cooking modes your

client chooses. The cooking modes include bake, roast,

broil, convection bake, convection roast, convection

broil, convection and bake stone. Bake stone mode

requires a bake stone accessory, available from your

Wolf dealer.

Let Wolf, the corporate companion and kitchen soul
mate of Sub-Zero, fuel your passion for cooking and
kitchen design.

The Wolf Model SO36U unframed 36"

(914) built-in single oven is available in

classic, platinum or carbon stainless steel

finish.