Whirlpool WFG510S0AW Benutzeranleitung

For best results, the cookware should be centered above the 
burner with the bottom sitting level on the grate. The flame should 
be adjusted so that it does not extend up the sides of the pan.

When canning for long periods, alternate the use of surface 
burners between batches. This allows time for the most recently 
used areas to cool.

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Center the canner on the grate above the burner. 

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Do not place canner on 2 surface burners at the same time.

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For more information, contact your local agricultural extension 
office, or refer to the USDA Home Canning Guides. Companies 
that manufacture home canning products can also offer 
assistance.

The normal operation of the range will include several noises that 
may be heard each time the Bake or Broil burners ignite during the 
cooking cycle:

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gas valves may make a “popping” sound when opening or 
closing

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igniters will “click” several times until a flame is sensed

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a “poof” sound is heard when a Bake or Broil burner ignites

Odors and smoke are normal when the oven is used the first few 
times, or when it is heavily soiled.
IMPORTANT: The health of some birds is extremely sensitive to the 
fumes given off. Exposure to the fumes may result in death to 
certain birds. Always move birds to another closed and well-
ventilated room.

The display will flash when powered up or after a power loss. Press 
CANCEL to clear. When oven is not in use, the time of day is 
displayed.

Press and hold TIMER for 5 seconds, and “Opt” will appear. Use 
the Temp/Time “up” or “down” arrow pads to cycle through the 
following options. Press CANCEL to exit the mode.
Fahrenheit and Celsius

The temperature is preset at Fahrenheit, but can be changed to 
Celsius. Press TIMER to toggle between Fahrenheit and Celsius. 
Press CANCEL to exit.
End of Cycle Tones

“b1” (beep once) or “b” (continue to beep) will be displayed. Press 
TIMER to toggle through selections. Press CANCEL to exit.
Oven Light with Door Open

“LOn” indicates that the oven light will turn on when the door is 
open. If “LOFF” is displayed, the oven light will turn on only with the 
oven light switch. Press TIMER to toggle through selection. Press 
CANCEL to exit.
12-Hour Shutoff

If “12 Hr” is displayed, the oven will automatically shut off after 
12 hours. Press TIMER to toggle to “- - Hr” to disable the 12-hour 
shutoff. Press CANCEL to exit.

Tones are audible signals, indicating the following:

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Valid pad press

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Oven is preheated (long tone)

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Function has been entered

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Reminder (on some models), repeating every 20 seconds after 
the end-of-cycle tones

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Invalid pad press

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End of cycle

IMPORTANT: Do not use a thermometer to measure oven 
temperature because opening the oven door may cause element 
cycling to give incorrect readings.
The oven provides accurate temperatures; however, it may cook 
faster or slower than your previous oven, so the temperature can 
be adjusted to personalize it for your cooking needs. It can be 
changed in Fahrenheit or Celsius.
To Adjust Oven Temperature:

1. Press and hold BAKE for 5 seconds until the oven display 

shows the current setting, for example “0°F CAL” or “00.”

2. Press the Temp/Time “up” or “down” arrow pads to increase or 

to decrease the temperature in 10°F (5°C or 6°C) amounts. The 
adjustment can be set between 30°F (17°C) and -30°F (-17°C).

3. Press START.