Whirlpool SF356BEK Benutzerhandbuch
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TABLE OF CONTENTS
RANGE SAFETY ......................................................................... 3
The Anti-Tip Bracket ....................................................................4
PARTS AND FEATURES ............................................................ 5
COOKTOP USE........................................................................... 6
Cooktop Controls.........................................................................6
Sealed Surface Burners ...............................................................6
Home Canning .............................................................................8
Cookware .....................................................................................8
Sealed Surface Burners ...............................................................6
Home Canning .............................................................................8
Cookware .....................................................................................8
ELECTRONIC OVEN CONTROL................................................ 9
Oven Indicator Lights ...................................................................9
Display..........................................................................................9
Start/Enter ....................................................................................9
Off/Cancel ....................................................................................9
Clock ............................................................................................9
Timer.............................................................................................9
Control Lock...............................................................................10
Oven Temperature Control ........................................................10
Display..........................................................................................9
Start/Enter ....................................................................................9
Off/Cancel ....................................................................................9
Clock ............................................................................................9
Timer.............................................................................................9
Control Lock...............................................................................10
Oven Temperature Control ........................................................10
BEFORE USING ........................................................................ 10
Aluminum Foil.............................................................................10
Positioning Racks and Bakeware ..............................................10
Bakeware....................................................................................11
Meat Thermometer.....................................................................11
Oven Vent...................................................................................11
Positioning Racks and Bakeware ..............................................10
Bakeware....................................................................................11
Meat Thermometer.....................................................................11
Oven Vent...................................................................................11
OVEN USE................................................................................. 12
Baking and Roasting..................................................................12
Broil ............................................................................................12
Timed Cooking ...........................................................................13
Broil ............................................................................................12
Timed Cooking ...........................................................................13
RANGE CARE ........................................................................... 14
Self-Cleaning Cycle....................................................................14
General Cleaning........................................................................14
Oven Door ..................................................................................15
Storage Drawer ..........................................................................16
General Cleaning........................................................................14
Oven Door ..................................................................................15
Storage Drawer ..........................................................................16
TROUBLESHOOTING............................................................... 16
ASSISTANCE OR SERVICE ..................................................... 18
WARRANTY .............................................................................. 20