Blodgett S1820G Merkblatt

www.blodgett.com

1400 Toastmaster Drive, Elgin, IL USA 60120 • Phone: (847) 741-3300 • Fax: (847) 741-0015

 Stainless steel front, sides, top and interior

 Easy serviceable access to all components

 Front and top surfaces are cool to the touch

 Fully insulated bottom, top, front and rear.

 Finished back

 Stainless steel outer (finger) plates

 18” (457mm) wide stainless steel wire mesh conveyor belt

 20” (508mm) long bake chamber

 Two single inlet blowers behind the heat source for forced air circulation, sup-

plying top and bottom air flow

 Standard or Customer specific finger set that allows control of 6 heat zones

inside the bake chamber.  Finger set consists of manifolds, inner plates, outer
plates and blank plate(s).

 Solid state digital controls to display set point and actual bake chamber tem-

perature(s) as well as bake time.

 Modulating gas valve maintains accurate bake chamber temperature

 Maximum Temperature is 550 degrees F (one degree increment) 

 Electronic spark ignition control system

 Atmospheric type burner

 Internal gas pressure regulator

 1 – 10 minute bake time (one second increment)

 Two blower motors with thermal overload protectors

 Product clearance 3 ½” (889mm)

 Heat transferred through forced directed hot air impingement

 Open vented baking chamber

 Easy to clean – no tools required

 One blower cooling fan

Project

Item No.

Quantity

All data is shown per oven section, unless otherwise indicated.
Blodgett gas conveyor oven with 18” (457mm) wide belt and 20” (508mm) bak-
ing zone length.  Single, double, or triple stack models are available.

(AT ADDITIONAL CHARGE)

 Stainless steel stand with casters, two with brakes

(Cart size is 42” (1066.8mm) wide by 32”
812.8mm) deep)
 25” (635) tall with stainless steel undershelf for
single and double stack
 12” (305) tall for triple stack

 One year additional extended warranty*

Gas Conveyor Oven

 Energy reduction system provides an efficient heating

system that improves cooking results and saves energy

 Solid state controls

 Temperature controller’s built in auto tune feature

improves overall conveyor oven performance 

 Microprocessor-controlled conveyor speed with motor

feedback

 Stackable to three high

 ¾” by 48” coated gas hose, restraint cable, and manual

on/off gas valve

 Removable conveyor frame and belt assembly

 4” (102mm) legs for single and double stack units

 Removable 6” (152mm) and 12” (305mm) shelf exten-

sion

 Adjustable conveyor belt tension

 Field reversible conveyor belt direction

 6’ cord with NEMA L6-20P plug (shipped loose)

 One year parts and labor warranty

 Start Up by our Authorized Service Provider to activate

the warranty (USA and Canada only)*