Blodgett BG2136 Benutzerhandbuch
v
NOTE
Wiring Diagrams are in Section 7 of this Manual.
The diagram for each oven is also on the lower
inner surface of its Control Console.
TABLE OF CONTENTS
Page
SECTION 1
DESCRIPTION .................................................................... 4
I. OVEN USES .................................................................... 4
II. OVEN COMPONENTS .................................................... 4
I. OVEN USES .................................................................... 4
II. OVEN COMPONENTS .................................................... 4
A. Window ....................................................................... 4
B. Conveyor End Stop ................................................... 4
C. Eyebrows ................................................................... 4
D. End Plugs ................................................................... 4
E. Control Panel ............................................................. 4
F. Machinery Compartment and Control
B. Conveyor End Stop ................................................... 4
C. Eyebrows ................................................................... 4
D. End Plugs ................................................................... 4
E. Control Panel ............................................................. 4
F. Machinery Compartment and Control
Compartment Doors ............................................................ 4
G. Serial Plate ................................................................. 4
H. Conveyor Drive Motor .............................................. 4
I. Crumb Pans ................................................................ 4
J. Conveyor .................................................................... 4
K. Gas Burner ................................................................ 4
L. Blowers ....................................................................... 4
M. Air Fingers ................................................................. 4
H. Conveyor Drive Motor .............................................. 4
I. Crumb Pans ................................................................ 4
J. Conveyor .................................................................... 4
K. Gas Burner ................................................................ 4
L. Blowers ....................................................................... 4
M. Air Fingers ................................................................. 4
III. OVEN SPECIFICATIONS ............................................... 4
A. Dimensions ................................................................ 4
B. General Specifications ............................................. 4
C. Electrical Specifications for Gas Ovens ................. 5
D. Gas Orifice and Pressure Specifications -
Domestic and Standard Export Ovens .................. 5
E. Gas Orifice and Pressure Specifications -
B. General Specifications ............................................. 4
C. Electrical Specifications for Gas Ovens ................. 5
D. Gas Orifice and Pressure Specifications -
Domestic and Standard Export Ovens .................. 5
E. Gas Orifice and Pressure Specifications -
CE Ovens .............................................................................. 5
SECTION 2
INSTALLATION ..................................................................... 6
INSTALLATION ..................................................................... 6
I. INSTALLATION KIT ........................................................ 7
II. VENTILATION SYSTEM ................................................. 8
II. VENTILATION SYSTEM ................................................. 8
A. Requirements ............................................................ 8
B. Recommendations .................................................... 8
C. Other Ventilation Concerns ...................................... 8
B. Recommendations .................................................... 8
C. Other Ventilation Concerns ...................................... 8
III. ASSEMBLY .................................................................... 9
A. Top Panel and Base Pad Assembly ......................... 9
B. Stacking ................................................................... 10
C. Restraint Cable Installation .................................... 10
D. Conveyor Installation .............................................. 11
E. Final Assembly ........................................................ 12
B. Stacking ................................................................... 10
C. Restraint Cable Installation .................................... 10
D. Conveyor Installation .............................................. 11
E. Final Assembly ........................................................ 12
IV. ELECTRICAL SUPPLY ............................................... 13
A. Additional Information - Gas Ovens ....................... 13
B. Connection ............................................................... 13
B. Connection ............................................................... 13
V.GAS SUPPLY ................................................................ 14
A. Gas Utility Rough-In Recommendations ............... 14
B. Gas Conversion ....................................................... 14
C. Connection ............................................................... 14
B. Gas Conversion ....................................................... 14
C. Connection ............................................................... 14
TABLE OF CONTENTS
(Continued)
Page
SECTION 3
OPERATION ........................................................................ 16
OPERATION ........................................................................ 16
I. LOCATION AND DESCRIPTION OF CONTROLS ....... 16
A. BLOWER (
)(
) Switch ....................................... 16
B. CONVEYOR (
) Switch ....................................... 16
C. Conveyor Speed Controller .................................... 16
D. Digital Temperature Controller .............................. 16
E. Machinery and Control Compartment ................... 16
D. Digital Temperature Controller .............................. 16
E. Machinery and Control Compartment ................... 16
Safety Switches ................................................................. 16
II. NORMAL OPERATION, STEP-BY-STEP ..................... 17
A. Daily Startup Procedure ......................................... 17
B. Daily Shutdown Procedure ..................................... 17
B. Daily Shutdown Procedure ..................................... 17
III. QUICK REFERENCE: DIGITAL TEMPERATURE
CONTROLLER ........................................................... 18
SECTION 4
MAINTENANCE .................................................................. 19
MAINTENANCE .................................................................. 19
I. MAINTENANCE - DAILY .............................................. 19
II. MAINTENANCE - MONTHLY ....................................... 20
III. MAINTENANCE - EVERY 3 MONTHS ........................ 20
IV. MAINTENANCE - EVERY 6 MONTHS ....................... 22
II. MAINTENANCE - MONTHLY ....................................... 20
III. MAINTENANCE - EVERY 3 MONTHS ........................ 20
IV. MAINTENANCE - EVERY 6 MONTHS ....................... 22
SECTION 5
PARTS LIST ........................................................................ 23
PARTS LIST ........................................................................ 23
I. KEY SPARE PARTS KIT .............................................. 23
II. INSTALLATION KIT ...................................................... 25
III. PANELS, END PLUGS AND WINDOW ....................... 27
IV. CONTROL COMPARTMENT ...................................... 29
V.MACHINERY COMPARTMENT AND GAS TRAIN ..... 31
VI. REAR COMPARTMENT AND BLOWERS ................. 33
VII. SINGLE-BELT CONVEYORS ..................................... 35
VIII. SPLIT-BELT CONVEYORS ....................................... 37
II. INSTALLATION KIT ...................................................... 25
III. PANELS, END PLUGS AND WINDOW ....................... 27
IV. CONTROL COMPARTMENT ...................................... 29
V.MACHINERY COMPARTMENT AND GAS TRAIN ..... 31
VI. REAR COMPARTMENT AND BLOWERS ................. 33
VII. SINGLE-BELT CONVEYORS ..................................... 35
VIII. SPLIT-BELT CONVEYORS ....................................... 37
SECTION 6
ELECTRICAL WIRING DIAGRAMS ................................... 39
ELECTRICAL WIRING DIAGRAMS ................................... 39
I. WIRING DIAGRAM, BG2136 GAS OVEN
(DOMESTIC & STD. EXPORT VERSION),
208/240V, 50/60 Hz, 1 Ph ........................................... 39
208/240V, 50/60 Hz, 1 Ph ........................................... 39