Bosch MUM6N10UC Benutzeranleitung
5
TABLE OF CONTENTS
IMPORTANT SAFEGUARDS ............................................................................ 3
TABLE OF CONTENTS ..................................................................................... 5
ABOUT YOUR KITCHEN MACHINE ................................................................ 6
TABLE OF CONTENTS ..................................................................................... 5
ABOUT YOUR KITCHEN MACHINE ................................................................ 6
Bosch Universal Kitchen Machine .......................................................................
6
Unpacking ..........................................................................................................
6
Electrical Specifications ......................................................................................
6
Before Using for the First Time ...........................................................................
7
GETTING TO KNOW YOUR KITCHEN MACHINE ........................................... 8
Special Accessories ...........................................................................................
8
Power Unit Features ...........................................................................................
9
GETTING STARTED ......................................................................................... 10
STANDARD ATTACHMENTS .......................................................................... 12
MIXING BOWL WITH TWIN BEATING WHISKS AND DOUGH HOOK ........... 12
STANDARD ATTACHMENTS .......................................................................... 12
MIXING BOWL WITH TWIN BEATING WHISKS AND DOUGH HOOK ........... 12
How to Use Dough Hook ................................................................................... 13
How to Use Twin Beating Whisks ....................................................................... 14
Dough hook and whisk assembly ....................................................................... 16
Mixing bowl tips ................................................................................................. 17
Removing Contents ............................................................................................ 17
Care and Cleaning of Bowl and Its Accessories .................................................. 18
How to Use Twin Beating Whisks ....................................................................... 14
Dough hook and whisk assembly ....................................................................... 16
Mixing bowl tips ................................................................................................. 17
Removing Contents ............................................................................................ 17
Care and Cleaning of Bowl and Its Accessories .................................................. 18
BLENDER WITH PLASTIC JAR ....................................................................... 19
How to Use Blender ........................................................................................... 20
Placing Blender into Operation .......................................................................... 21
Removing Contents ............................................................................................ 21
Care and Cleaning of Blender ............................................................................. 22
Example of Use of Blender ................................................................................. 22
Tips .................................................................................................................... 22
Placing Blender into Operation .......................................................................... 21
Removing Contents ............................................................................................ 21
Care and Cleaning of Blender ............................................................................. 22
Example of Use of Blender ................................................................................. 22
Tips .................................................................................................................... 22
SERVICE AND REPAIR .................................................................................... 23
TROUBLESHOOTING ...................................................................................... 24
SAMPLE RECIPES ........................................................................................... 25
TROUBLESHOOTING ...................................................................................... 24
SAMPLE RECIPES ........................................................................................... 25
Salsa .................................................................................................................. 25
Pesto ................................................................................................................. 25
Fruit smoothies ................................................................................................... 25
French bread ...................................................................................................... 25
Oatmeal chocolate chip cookies ......................................................................... 26
Yeast dough ....................................................................................................... 26
Basic cake batter ............................................................................................... 26
Cookie dough .................................................................................................... 26
Pancakes ........................................................................................................... 27
Whole wheat bread ............................................................................................ 27
Honey spread ..................................................................................................... 27
Pesto ................................................................................................................. 25
Fruit smoothies ................................................................................................... 25
French bread ...................................................................................................... 25
Oatmeal chocolate chip cookies ......................................................................... 26
Yeast dough ....................................................................................................... 26
Basic cake batter ............................................................................................... 26
Cookie dough .................................................................................................... 26
Pancakes ........................................................................................................... 27
Whole wheat bread ............................................................................................ 27
Honey spread ..................................................................................................... 27
BOSCH SMALL APPLIANCE WARRANTY ..................................................... 28