BlueStar RNB364GHCV1LP Broschüre

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Heavy-duty, commercial 
stainless steel construction.
Automatic electronic ignition 
and re-ignition system.
Interior oven light.
24" high shelf.
Convection system.
Ceramic infra-red broiler.
Commercial quality 
oven control.
Heavy-duty oven door.
Push-to-turn, infinite setting 
NOVA
and ULTRANOVA
top burner controls with new 
130ºF simmer burner.
Heavy-duty control knobs.
Removable drip trays 
with steel roller bearings.
Extra large oven capacity.
Large oven: 26.25"W x 20"D x 15"H.
1 year parts and labor warranty.
Cutting Boards
Char-broiler Covers
Casters
Wok Ring
Top Burner Rating
Top Power Burner Rating 
(RNB Models Only)
Infrared Broiler Rating
Grill Burner Rating
Griddle Burner Rating
Oven Burner Rating
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15,000 BTU
22,000 BTU
15,000 BTU
15,000 BTU
15,000 BTU
30,000 BTU
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Simmer Burner Rating
Electrical Requirements
Operating Gas Pressure
Installation Clearance
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130ºF
120 VAC, 15 Amps
Single Phase
NAT: 5.0" WC
LP: 10.0" WC
0" Side Cabinet 
0" Back Wall
6" Top Cabinet
Per Side
** All specifications are subject to change without prior notification.
35
0107-07-RevB
(Unit must be on a non-GFI, dedicated outlet)
Cooktops
Barbecue Grills
Indoor Charbroilers
Hoods 
Warming Drawers
Salamander Broiler
15K
22K
SIMMER
22K
RNB364GHCSS
•  Two independent 11,000 BTU 
infrared ceramic burners.
• Automatic electronic ignition 
and re-ignition system.
• 4-position spring balanced 
adjustable grilling rack.
• Wall mount above range 
or counter-mount.
• Integrated backguard 
for B
LUE
S
TAR
ranges.
Salamander Broiler
Note:
Heritage Classic High Shelf must be used on Heritage
Classic ranges and are included with the range. Optional 17"
backguard may be ordered.
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Manufacturing Facility:
600 Arlington Street, Reading, PA USA 19611
www.bluestarcooking.com
Bluestar_36_RNB_HC_AT.q5  1/26/07  12:49 PM  Page 2