Viking TVDR4804FAW Broschüre

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TUSCANY RANGE - 36” WIDE 
 
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Two different top configurations
 
TVDR3604B – 4 gas burners
 
TVDR3602G –  2 gas burners; electric griddle 
COOKING FEATURES
 
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High performance burners provide fast boil times and a gentle simmer
 
20,000 BTU – 8,500 BTU high burner ratings
 
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Stainless steel burner pan
 
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Electronic single point, spark ignition/re-ignition on all burners
 
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Porcelain coated cast iron burner grates
 
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Optional surface configurations
 
Machined steel griddle/simmer plate (with grease collection drawer)
 
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3.8 cu ft. electric oven
 
25 3/4”W. x 13”H. x 19 5/8” D
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Stainless steel oven cavity
 
Six rack positions with two oven racks including one TruGlide™ Rack
 
Eight cooking functions – Bake, Convection Bake, Tru Convection,  
Low Broil, High Broil, Convection Broil, Defrost, Proof
 
Two oven lights
 
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Full width storage drawer for baking pans with soft-close glides
 
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Polished chrome die cast knobs
TUSCANY RANGE
TOP CONFIGURATIONS
TVDR3604B
TVDR3602G
2 units ganged to create a 72” unit
8500 
BTU
13,650 
BTU
20,500 
BTU
20,500 
BTU
8500 
BTU
13,650 
BTU
20,500 
BTU
20,500 
BTU
20,500 
BTU
13,650 
BTU
10,250 
BTU
20,500 
BTU
13,650 
BTU
10,250 
BTU