Viking RVER33015BSS Spezifikationenblatt
®
• Concealed 10-pass dual-bake element provides precise
temperature control
• 10-pass broiler with heat reflector provides superior broiling
performance
• Rapid Ready
TM
Preheat provides superfast preheating
• Oven has six porcelain-coated rack supports and comes
standard with one TruGlide
TM
full extension oven rack and two
standard racks
• Halogen oven lighting provides excellent visibility throughout
oven cavity
• Shipped standard with Island trim
Easy Operation and Cleanup
• Extremely large self-clean convection oven
• Strong, wear-resistant glass ceramic surface with stainless steel
• Strong, wear-resistant glass ceramic surface with stainless steel
frame offers excellent cleanability
• Durable metal die-cast knobs with child-proof,
push-to-turn safety feature
• Customer-removable knobs for easy cleaning
Installation Accessories
• 6” high backguard (RD30BG6SS)
• Countertop side trim (RD24CSTSS)
• Countertop rear trim (P30CRTSS)
• Curb base and custom curb base front (P30CBF4SS)
• Countertop side trim (RD24CSTSS)
• Countertop rear trim (P30CRTSS)
• Curb base and custom curb base front (P30CBF4SS)
Finishes
• Available in Stainless Steel (SS), Black (BK), and White (WH)
Warranty Highlights
• One-year full – complete product
• Ninety-day full – cosmetic parts such as glass, painted items,
• Ninety-day full – cosmetic parts such as glass, painted items,
and decorative items
• Five-year limited – surface/tube burners
ELECTRIC SELF-CLEAN RANGE
RVER3301-5B – 30” WIDE
30” Wide Electric Range
(Shown with optional 6” H. backguard)
Features and Functions
• Wide variety of surface element sizes and wattages,
including a fifth element
– Left front – 8 1/2” 2,000-watt dual element
– Left rear – 6 1/2” 1,200-watt single element
– Center – 12” 3,200-watt triple element
– Right front – 6 1/2” 1,200-watt single element
– Right rear – 8 1/2” 2,000-watt dual element
• QuickCook
– Left rear – 6 1/2” 1,200-watt single element
– Center – 12” 3,200-watt triple element
– Right front – 6 1/2” 1,200-watt single element
– Right rear – 8 1/2” 2,000-watt dual element
• QuickCook
TM
Surface Elements utilize ribbon technology to
reach full power in about three seconds
• Exclusive – largest oven cavity in the industry
– 4.7 cu. ft. overall
– 4.1 cu. ft. measured to AHAM Standards
– 4.7 cu. ft. overall
– 4.1 cu. ft. measured to AHAM Standards
(See specifications chart for oven interior dimensions)
• High performance cooking modes include Bake, Convection
Bake, TruConvec
TM
Convection Cooking, Convection Roast,
Hi Broil, Medium Broil, Low Broil, Convection Broil,
Convection Dehydrate, and Convection Defrost
Convection Dehydrate, and Convection Defrost
• Exclusive – Patented Vari-Speed Dual Flow
TM
Convection
System has the largest convection fan in the industry;
the 8 1/2” fan works bi-directionally for maximum
airflow and excellent cooking results
the 8 1/2” fan works bi-directionally for maximum
airflow and excellent cooking results