BlueStar RGTNB486GHCV1 Installationsanweisungen
RGTNB 2008
TABLE OF CONTENTS
Introduction ............................................................................................................................................ 2
Welcome................................................................................................................................................. 3
Table of Contents ................................................................................................................................... 4
Safety Instructions .................................................................................................................................. 5
Site Preparation ................................................................................................................................... 6-7
Installation ............................................................................................................................................ 8
Unpacking
Welcome................................................................................................................................................. 3
Table of Contents ................................................................................................................................... 4
Safety Instructions .................................................................................................................................. 5
Site Preparation ................................................................................................................................... 6-7
Installation ............................................................................................................................................ 8
Unpacking
................................................................................................................................. 9
Backguard
............................................................................................................................. 10
Gas
Connections
..................................................................................................................... 11
Electrical
Connections ............................................................................................................ 12
Ventilation
............................................................................................................................... 12
Operation .............................................................................................................................................. 13
Before You Turn It On ......................................................................................................... 13
Burners
.................................................................................................................................. 13
Broiler
................................................................................................................................... 13
Griddle
................................................................................................................................... 13
Charbroiler
............................................................................................................................ 14
Raised
Griddle Broiler .......................................................................................................... 14
French
Top
....................................................................................................................... 14-15
Cleaning ............................................................................................................................................... 16
Body
Body
...................................................................................................................................... 16
Burners
.................................................................................................................................. 16
Griddle
Plates
.......................................................................................................................... 16
Charbroiler
............................................................................................................................ 16
French
Top
............................................................................................................................ 17
Helpful Hints .................................................................................................................................. 18-19
Care and Maintenance ........................................................................................................................ 20
Troubleshooting ................................................................................................................................... 21
Warranty .......................................................................................................................................... 22-23
Performance Checklist .................................................................................................................... 24-25