Amana AGR5630B Benutzeranleitung

This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked 
Questions (FAQs) section of our website at www.amana.com for more detailed instructions. In Canada, reference the Customer Service 
section at www.amanacanada.ca.

While the oven door is closed, press OVEN LIGHT to turn the light on and off. The oven light will 
come on when the oven door is opened. The oven light will not come on during the Self-Clean cycle.

See the “Self-Cleaning” section.

Check that the oven is off. 

2. Press and hold the START (To Lock Hold 3 Sec) keypad for 3 seconds.
3. A tone will sound, and “Loc” will be displayed.
4. Repeat to unlock. Only the CLOCK, OVEN LIGHT, and TIMER SET/OFF keypads will function 

with the controls locked.

The Clock uses a 12-hour cycle.
1. Check that the oven is off. 
2. Press CLOCK.
3. Press TEMP/TIME “+” or “-” arrow pads to set the time of day.
4. Press CLOCK or START.

The Timer can be set in hours or minutes up to 12 hours and 59 minutes.
1. Press TIMER SET/OFF. 
2. Press TEMP/TIME “+” or “-” arrow pads to set the length of time.
3. Press START to begin the countdown. If enabled, end-of-cycle tones will sound at end of 

countdown.

4. Press TIMER SET/OFF twice to cancel the Timer. Do not press the OFF/CANCEL keypad 

because the oven will turn off.

5. If the Timer is running, but not in the display, press TIMER SET/OFF to display the countdown 

for 5 seconds.

1. Press BAKE. 
2. Press TEMP/TIME “+” or “-” arrow pads to set a temperature other than 350°F (175°C) in 5°F 

(5°C) increments between 170°F and 525°F (75°C and 275°C).

3. Press START.
4. To change the temperature, repeat Step 2. Press START or wait 5 seconds for the change to 

take effect.

5. Press OFF/CANCEL when finished.

1. Position cookware in oven and close the oven door.
2. Press BROIL. 
3. Press TEMP/TIME “+” or “-” arrow pads to change the temperature in 5°F (5°C) increments 

between 300°F and 525°F (150°C and 275°C). 

4. Press START.
5. Press OFF/CANCEL when finished.

The Start pad begins any oven function. If Start is not pressed within 5 seconds, “PUSH?” or “PSH” 
appears in the display. If Start is not pressed within 1 minute after pressing a keypad, the function is 
canceled and the time of day is displayed.

The OFF/CANCEL keypad stops any function except the Clock, Timer , and Oven Control Lockout.

The “+” or “-” arrow pads are used to adjust time and temperature settings.