Whirlpool WEG760H0DH Benutzeranleitung
W10665261A
THANK YOU for purchasing this high-quality product. Register your range at www.whirlpool.com. In Canada, register your range
at www.whirlpool.ca
at www.whirlpool.ca
For future reference, please make a note of your product model and serial numbers. These can be found on the label located on
the oven frame behind the top right side of the oven door.
the oven frame behind the top right side of the oven door.
Model Number.....................................................................
Serial Number ......................................................................
Para una versión de estas instrucciones en español, visite www.whirlpool.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
de la puerta del horno.
User Guide
Gas Range
Table of Contents
RANGE SAFETY ............................................................................2
The Anti-Tip Bracket ...................................................................3
KEY USAGE TIPS ..........................................................................4
AquaLift
®
Self-Cleaning Technology...........................................4
Surface Temperatures ................................................................4
Preheating ...................................................................................4
Surface Burners ..........................................................................4
Preheating ...................................................................................4
Surface Burners ..........................................................................4
FEATURE GUIDE...........................................................................5
Electronic Oven Controls ............................................................7
COOKTOP......................................................................................9
Surface Burners ..........................................................................9
Surface Grates ..........................................................................10
Burner Size................................................................................11
Cookware ..................................................................................11
Home Canning ..........................................................................12
Surface Grates ..........................................................................10
Burner Size................................................................................11
Cookware ..................................................................................11
Home Canning ..........................................................................12
OVEN ............................................................................................12
Aluminum Foil............................................................................12
Positioning Racks and Bakeware .............................................12
Oven Vent..................................................................................13
Sabbath Mode ..........................................................................13
Baking and Roasting.................................................................13
Broiling ......................................................................................14
Convection Cooking .................................................................14
Cook Time .................................................................................14
Oven Light .................................................................................14
Positioning Racks and Bakeware .............................................12
Oven Vent..................................................................................13
Sabbath Mode ..........................................................................13
Baking and Roasting.................................................................13
Broiling ......................................................................................14
Convection Cooking .................................................................14
Cook Time .................................................................................14
Oven Light .................................................................................14
RANGE CARE ..............................................................................15
Clean Cycle ...............................................................................15
General Cleaning.......................................................................16
General Cleaning.......................................................................16
PROBLEM SOLVER ....................................................................17
ACCESSORIES ............................................................................19
WARRANTY .................................................................................20