Amana W10181330A Benutzeranleitung
2
TABLE OF CONTENTS
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................4
COOKTOP USE ..............................................................................5
Cooktop/Oven Temperature Controls .........................................5
Surface Burners ...........................................................................5
Home Canning .............................................................................6
Cookware .....................................................................................6
Surface Burners ...........................................................................5
Home Canning .............................................................................6
Cookware .....................................................................................6
OVEN USE.......................................................................................7
Preheating ....................................................................................7
Oven Control ................................................................................7
Aluminum Foil...............................................................................7
Positioning Racks and Bakeware ................................................7
Bakeware......................................................................................7
Oven Vent.....................................................................................8
Baking and Roasting....................................................................8
Broiling..........................................................................................8
Oven Control ................................................................................7
Aluminum Foil...............................................................................7
Positioning Racks and Bakeware ................................................7
Bakeware......................................................................................7
Oven Vent.....................................................................................8
Baking and Roasting....................................................................8
Broiling..........................................................................................8
RANGE CARE .................................................................................9
Removing the Oven Bottom ........................................................9
General Cleaning..........................................................................9
Oven Light ..................................................................................10
Oven Door ..................................................................................10
General Cleaning..........................................................................9
Oven Light ..................................................................................10
Oven Door ..................................................................................10
TROUBLESHOOTING ..................................................................11
ASSISTANCE OR SERVICE.........................................................12
WARRANTY ..................................................................................13
ÍNDICE
SEGURIDAD DE LA ESTUFA.......................................................15
El soporte antivuelco..................................................................16
USO DE LA SUPERFICIE DE COCCIÓN ....................................18
Controles de temperatura de la superficie
de cocción y del horno...............................................................18
Quemadores de superficie.........................................................19
Enlatado casero..........................................................................19
Utensilios de cocina ...................................................................19
de cocción y del horno...............................................................18
Quemadores de superficie.........................................................19
Enlatado casero..........................................................................19
Utensilios de cocina ...................................................................19
USO DEL HORNO.........................................................................20
Precalentamiento .......................................................................20
Control del horno........................................................................20
Papel de aluminio .......................................................................20
Posición de las parrillas y los utensilios para hornear...............20
Utensilios para hornear ..............................................................21
Ducto de escape del horno........................................................21
Cómo hornear y asar..................................................................21
Cómo asar a la parrilla ...............................................................21
Control del horno........................................................................20
Papel de aluminio .......................................................................20
Posición de las parrillas y los utensilios para hornear...............20
Utensilios para hornear ..............................................................21
Ducto de escape del horno........................................................21
Cómo hornear y asar..................................................................21
Cómo asar a la parrilla ...............................................................21
CUIDADO DE LA ESTUFA ...........................................................22
Cómo quitar el fondo del horno .................................................22
Limpieza general ........................................................................22
Luz del horno..............................................................................23
Puerta del horno .........................................................................24
Limpieza general ........................................................................22
Luz del horno..............................................................................23
Puerta del horno .........................................................................24
SOLUCIÓN DE PROBLEMAS......................................................24
AYUDA O SERVICIO TÉCNICO...................................................27
GARANTÍA.....................................................................................14
RANGE SAFETY
You can be killed or seriously injured if you don't immediately
You
can be killed or seriously injured if you don't follow
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
happen if the instructions are not followed.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
follow instructions.
instructions.
DANGER
WARNING