Victory Refrigeration RFSA-2D-S7-EW Merkblatt

Seite von 2
Victory participates in the KCL CADalog, the most current source of CAD symbols for foodservice designers worldwide. Symbols include
standard equipment in plan, side, front and 3-D views, layered for FEDA/FCSI recommended guidelines.
Continuous product development may necessitate specification changes and design without notice. 
Victory  Refrigeration,  Inc.
Extra  Wide  Dual  Temperature  Refrigerator/Freezers
Crated dim. & wts.
Ht. Width Depth Cu.Ft. Lbs
One Section
87 36
1
/
2
44
3
/
4
82.2 535
Two Section
87 63
5
/
8
44
3
/
4
143.3 895
Approx. Pass-Thru weights, add 15%
FOR REMOTE MODELS– Substitute an “R” for the “S” in suffix. For
example: Model RFS-2D-S7-EW (self-contained) would be RFS-2D-R7-
EW remote cabinet. Air circulating fans, expansion valve and plasti-
cized coil are provided. Condensing units not supplied. The following
units are recommended with 
1
/
2
” O.D. Suction line, 
1
/
4
” O.D. Liquid
line.
Dimensional tolerance ± 
1
/
4
”   Metric dimensions (MM)
REMOTE REFRIGERATION
Cond. Unit
BTUH
Cabinet
Amps*
One Section
Refrigerator
1
/
5
H.P.
900
115/60/1
7.4
Freezer
1
/
3
H.P.
900
115/60/1
7.4
Two Section
Refrigerator
1
/
4
H.P.
2030
115/60/1
2.5
Freezer 
1
/
2
H.P.
2160
115/60/1
4.9
*(In Defrost)
For Remote Pass-Thru, Consult Factory
Copyright January 2004
Printed in U.S.A. 010430
PART OF AGA FOODSERVICE GROUP
35.88
(911)
26.00
(660)
39.38
(1000)
25.38
(644)
31.25
(793)
6.00 (152)
84.00
(2133)
22.50
(571)
35.88
(911)
23.00
(584)
23.00
(584)
39.38
(1000)
34.38
(873)
32.38
(822)
14.12
(358)
22.50
(571)
22.50
(571)
6.00 (152)
84.00
(2133)
58.38
(1482)
55.25
(1403)
ELEC.
CONN.
ELEC.
CONN.
ELEC.
CONN.
ELEC.
CONN.
PASS-THRU MODELS
REACH-IN MODELS
FRONT VIEW
SIDE VIEW
FRONT VIEW
NOTE: If cabinet is located directly against
wall and/or under low ceiling, a minimum
clearance of 2” is required.
We reserve the right to change
specifications and product design
without notice. Such revisions do not
entitle the buyer to corresponding
changes, improvements, additions or
replacements for previously purchased
equipment.
CHARACTERISTICS
ONE SECTION 
TWO SECTION
Reach-In
Pass-Thru
Reach-In
Pass-Thru
Width, Overall
31 
1
/
4
31 
1
/
4
58 
3
/
8
58 
3
/
8
Depth, Overall (incl. handles)
36 
1
/
8
39 
7
/
8
36 
1
/
8
39 
7
/
8
Height, Overall (incl. adj. legs)
84
84
84
84
Depth, Door(s) Open 90º
60
87 
5
/
8
60
87 
5
/
8
Clear Door Width
22
1
/
2
22
1
/
2
22
1
/
2
22
1
/
2
Clear Full Door Height
------
------
54 
1
/
4
54 
1
/
2
Clear Half Door Height
25
3
/
8
25
3
/
8
25
3
/
8
25
3
/
8
Capacity Net (cubic feet), Refrigerator
10.1
11.0
23.8
25.6
Capacity Net (cubic feet), Freezer
10.1
11.0
23.8
25.6
No. of Full Doors
------
------
2
4
No. of Half Doors
2
4
4
8
No. of Shelves 
2
2
6
6
Shelf Area (square feet)
15.8
15.8
36.5
36.5
Cabinet Voltage
115/60/1 115/60/1 115/60/1 115/60/1 
Feed Wires, Refrigerator
2
2
2
2
Feed Wires, Freezer
2
2
2
3
Condensing Unit Voltage, Refrigerator
115/60/1 
 115/60/1 115/60/1 115/60/1
Condensing Unit Voltage, Freezer
115/60/1 115/60/1 115/60/1 115/60/1
Condensing Unit Size (HP), Refrigerator
1
/
4
1
/
3
1
/
4
1
/
4
Condensing Unit Size (HP), Freezer
1
/
3
1
/
3
1
/
2
3
/
4
Total Amperes, Refrigerator
18.1
17.6
8.1
7.2
Total Amperes, Freezer
18.1
17.6 
13.3
11.6