Fisher & Paykel MO-24SS Benutzerhandbuch

1.5 - 3.5 oz bag

place in dish or casserole slightly larger than amount to be re-

heated. Flatten, if possible. Cover with lid, plastic wrap or wax 

paper. Use covers such as plastic wrap or lids with larger quanti-

ties of more dense foods such as stews. After reheating, stir well, 

if possible. Foods should be very hot. If not, continue to heat with 

variable power and time. After stirring, re-cover and  allow to stand 

2 to 3 minutes. 

SENSOR REhEAT

 

4  - 36  oz

pierce. place on paper-towel-lined turntable. After cooking, remove 

from oven, wrap in aluminum foil and let stand 5 to 10 minutes.

BAKED pOTATOES   

1  - 8 

place rice into a deep casserole dish and add double quantity of 

water. Cover with lid or plastic wrap. After cooking, stir, cover and 

let stand 3 to 5 minutes or until all liquid has been absorbed.

RICE

 

.5  - 2.0  cups

    Rice   

  .5 cup 

1 cup 

1.5 quart

  1 cup 

2 cups 

2 quart

 1.5 cups 

3 cups 

2.5 or 3 quart

  2 cups 

4 cups 

3 quart or larger

pOpCORN

1 package

Use only popcorn packaged for microwave oven use. Try several 

brands to decide which you like the best. Do not try to pop   un-

popped kernels.
Touch POPCORN pad and then StARt.

Wash and place in casserole. Add no water if vegetables have    

just been washed. Cover with lid for tender vegetables. Use plastic 

wrap for tender-crisp vegetables. Touch FRESh VEGEtABlES, 

number 1 and StARt pads. After cooking, stir,  if possible. Let 

stand, covered, for 2 to 5 minutes.

  FRESh VEGETABLES: Soft  

 Broccoli   

 

  Brussels sprouts 

 

 Cabbage   

 

 Cauliflower (flowerets)

 Cauliflower (whole)  

 Spinach   

 

 Zucchini   

 

  Baked apples

 

  .25  - 2.0  lb

  .25  - 2.0  lb

  .25  - 2.0  lb

  .25  - 2.0  lb

1 med.

  .25  - 1.0  lb

  .25  - 2.0  lb

 

2  - 4  med.

place in casserole. Add 1-4 tbsp water. Cover with lid for tender 

vegetables. Use plastic wrap cover for tender-crisp vegetables. 

Touch  FRESh VEGEtABlES, number 2 and StARt  pads.        

After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

  FRESh VEGETABLES: hard 

  Carrots, sliced

    Corn on the cob

  Green 

beans

  Winter 

squash: 

 

   diced

    halves

 

  .25  - 1.5  lb

 

2  - 4

  .25  - 1.5  lb

 

  .25  - 1.5  lb

 

1  - 2

Use this setting to cook ground beef or turkey as patties or in a 

casserole to be added to other ingredients. place patties on a 

microwave-safe rack and cover with wax paper. place ground  meat 

in a casserole and cover with wax paper or plastic wrap. When 

oven stops, turn patties over or stir meat in casserole to break up 

large pieces. Re-cover and touch StARt. After cooking, let stand, 

covered, for 2 to 3 minutes.

GROUND MEAT

 

.25   - 2.0 lb

Sensor