Frymaster MPH52/55 SERIES Benutzerhandbuch

Seite von 90
 
 
 
 
SERVICE MANUAL 
FRYMASTER BIPH52/55 AND MPH52/55 SERIES 
GAS FRYERS 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Frymaster, L.L.C.  8700 Line Avenue 71106, 5489 Campus Drive 71129 
P.O. Box 51000, Shreveport, Louisiana 71135-1000 
TEL 318-865-1711 FAX (Parts) 318-219-7140 (Tech Support) 318-219-7135 
 
 
PRINTED IN THE UNITED STATES
    SERVICE HOTLINE 
MAY 2006 
 
  1-800-24-FRYER 
www.frymaster.com
       E-mail:  
service@frymaster.com
   
*8196094*
 
 
FOR YOUR SAFETY 
Do Not Store or use gasoline or 
other flammable vapors and 
liquids in the vicinity of this or any 
other appliance. 
 
This equipment chapter is to be 
installed in the Fryer Section of the 
Equipment Manual.
 
 
MANUFACTURED 
BY 
 
 
 
  
P.O. BOX 51000 
SHREVEPORT, LOUISIANA  71135-1000 
PHONE: 1-318-865-1711 
TOLL FREE:  1-800-551-8633 
1-800-24 FRYER 
FAX:  1-318-219-7135