Benutzerhandbuch für KitchenAid KHMS2050S

Inhaltsverzeichnis

• Table of Contents

  2
• MICROWAVE HOOD COMBINATION SAFETY

  3
• MANUAL COOKING

  16
• Electrical Requirements

  4
• Add a Minute

  16
• PARTS AND FEATURES

  5
• Micro Time/Power Cooking

  16
• Oven Cavity Coating

  5
• Manual Method Cooking

  16
• Microwave System – OPTIMAWAVE™ Technology

  5
• Keep Warm

  17
• Turntable

  6
• Cooking in Stages (or steps)

  17
• ACCESSORIES

  6
• PROGRAMMED COOKING

  18
• Cooking Rack

  6
• Sensor Cooking

  18
• Browning Pan and Handle

  6
• Preheating

  18
• OVEN CONTROL

  7
• Doneness

  18
• Control Panel

  7
• Popcorn

  18
• Interactive Touch Display

  7
• Using Food Type

  18
• Main Menu

  8
• Using Cook Method

  18
• Settings & Info

  9
• Reheat

  19
• Clock

  10
• Defrost

  19
• Date

  10
• Cook

  19
• Demo Mode

  10
• Boil & Simmer

  19
• Display Backlight

  10
• Browning Pan

  20
• Display Contrast

  10
• Melt

  20
• Learning Mode

  11
• Soften

  20
• Tones

  11
• Steam Cook

  20
• Start

  11
• Most Used Menu

  20
• Off

  11
• Food Type Chart

  21
• Clear

  11
• Cook Method Chart

  24
• Timer

  12
• OVEN CARE

  27
• Control Lock

  12
• General Cleaning

  27
• TRUCAPTURE™ Vent Fan and Cooktop Lights

  13
• Replacing Filters

  28
• Cooking Animation

  13
• Replacing Cooktop Light

  29
• Progress Bar

  13
• Replacing Oven Light

  29
• OVEN USE

  14
• TROUBLESHOOTING

  30
• Food Characteristics

  14
• ASSISTANCE OR SERVICE

  31
• Cooking Guidelines

  14
• Replacement Parts

  31
• Cookware and Dinnerware

  15
• WARRANTY

  32
• Aluminum Foil and Metal

  15
• Microwave Cooking Power

  15