Benutzerhandbuch für Panasonic ag-520

Panasonic

Betriebsanweisung Benutzerhandbuch (English)

Betriebsanweisung

Inhaltsverzeichnis

TABLE OF CONTENTS
3
ACCESSORIES
2
PURCHASE INFORMATION
2
SAFETY PRECAUTIONS
2
FEATURES
3
GETTING STARTED
4
- BASIC ANTENNA CONNECTION
  4
- CABLE CONNECTIONS
  4
DESCRIPTION OF CONTROLS
5
- FRONT
  5
- REAR
  6
- WIRELESS REMOTE CONTROL
  6
ONE TIME SET UPS
8
- SET THE CLOCK (INITIAL POWER ON)
  8
- SELECT TUNER ON OR OFF
  8
- SET UP CHANNELS
  8
- AUTO CLOCK SET
  9
- MANUAL CLOCK SET
  9
- SET OR RESET THE CLOCK
  10
- TIME CONFIRMATION
  10
- REPLACE CHANNELS IN MEMORY
  10
- ADD OR DELET A CHANNEL
  10
- USING THRE 100 KEY
  10
- RAPID TUNE
  10
TO PLAY VIDEO TAPES
11
- PLAY LOCK MODE
  11
- TO CANCEL THE PLAY LOCK MODE
  11
ON SCREEN INDICATIONS
12
- VCR STATUS DISPLAY
  12
- OSD MENU SCREEN
  12
CLOSED CAPTION SYSTEM
13
- TO SET THE CLOSED CAPTION MODE
  13
- TO SET THE CAPTION ON MUTE
  13
- SELECTING THE PROPER MODE
  13
- RECORDING AND PLAYING BACK A CLOSED CAPTION/TEXT PROGRAM
  13
TO WATCH TV
14
- AUDIO MUTE
  14
- EARPHONE JACK
  14
- SLEEP TIMER
  14
- ON TIMER
  14
- VIDEO ADJUST MENU
  15
- HOW TO ADJUST
  15
- HOW TO RESET
  15
SPECIAL PLAYBACK FEATURES
16
- TO RAPIDLY LOCATE A PARTICULAR SEGMENT
  16
- INTELLIGENT SEARCH
  16
- TO VIEW A STILL PICTURE
  16
- TO ADVANCE A STILL PICTURE
  16
- TO VIEW A SLOW MOTION PICTURE
  16
- DIGITAL AUTO TRACKING
  17
- MANUAL TRACKING CONTROL
  17
- V-LOCK CONTROL
  17
- BLANK TAPE INDICATION
  17
- HEAD CLEANER
  17
- BLANK TUBE
  17
- AUTO OPERATION FUNCTIONS
  17
TIMER PLAYBACK
18
- TO CHECK OR RE-ENTER
  20
- TIMER PROGRAMS
  20
- TO CLEAR PROGRAMS
  20
- TO STOP A TIMER PLAYBACK IN PROGRESS
  20
SETTING A TIMER PLAYBACK AT THE UNIT
21
TO RECORD
22
- TO SELECT THE INPUT MODE
  22
TAPE OPERATION
23
- ZERO SEARCH
  23
- ONE MINUTE SKIP
  23
- AUTO PLAY WITH REPEAT FUNCTION
  23
- TYPES OF VIDEO CASSETTES
  23
- ERASE PROTECTION
  23
- CLEANING CARE FOR VIDEO HEADS
  23
RE-RECORDING (TAPE DUPLICATION)
24
HELPFUL NOTES ON OPERATIONS
25
BEFORE REQUESTING SERVICE
26
INDEX
27
SPECIFICATIONS
28

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