Benutzerhandbuch für Weber Silver B

Inhaltsverzeichnis

• Dangers & Warnings

  2
• Warranty

  3
• Contents

  4
• General Instructions

  5
  • For Installation in Canada

    5
  • Storage

    5
  • Operating

    5
  • Gas Supply Testing

    5
• Exploded View

  6
• Exploded View List

  7
• Legal Information

  8
• Parts List

  9
• Addendum Sheet

  11
• Assembly Instructions

  13
  • Assemble wheel frame

    13
  • Assemble frame

    13
  • Continue frame assembly

    14
  • Complete frame assembly

    14
  • Insert casters

    15
  • Add Wrap-around Frame Panel

    15
  • Add cooking box (assembly)

    16
  • Install manifold brackets

    17
  • Install igniter

    17
  • Install Gas Supply

    18
  • Gas Line Piping

    18
  • Check that all burner valves are off

    19
  • Connect flexible hose to manifold

    19
  • Check for gas leaks

    20
  • Install the slide out bottom tray

    21
  • Put the disposable drip pan into the catch pan.

    21
  • Install Lid

    22
  • Install control panel and burner control knobs

    22
• Installing Features

  23
  • Install the right trim piece with tool holders

    23
  • Install the left end trim piece and swing-up work surface

    23
  • Install the work surface

    24
  • Install Flavorizer® Bars and Cooking Grates

    25
  • Installing the Warm-Up™ Basket

    25
  • Installing the warming rack

    25
  • Install the thermometer

    25
  • Install the bottom shelf

    25
• Operating

  26
  • Lighting

    26
    • To Extinguish

      26
  • Manual Lighting

    27
    • To Extinguish

      27
  • Cooking

    28
  • Storage

    28
  • Cleaning

    28
  • Annual Maintenance

    29
  • Inspection and cleaning of the Spider/Insect Screens

    29
• General Maintenance

  30
  • Weber Spider /Insect screens

    30
  • Main Burner Flame Pattern

    30
  • Main Burner Cleaning Procedure

    30
  • Replacing Main Burners

    31
  • Crossover® Ignition System Operations

    32
  • Troubleshooting

    33
• Representative Sheet

  34
• Registration Card

  36