BenutzerhandbuchInhaltsverzeichnistable of contents1a note to you2important safety instructions3parts and features6using your range7surface units7positioning racks and pans9for best air circulation9using aluminum foil for baking10electronic oven controls10setting the clock11using electronic minute timer12off/cancel pad12baking/roasting13adjusting the oven temperature control13broiling14broiling tips15using the electronic MEALTIMER control16to start baking/roasting now and stop automatically16method 1 - using cook time16method 2 - using stop time17to delay start and stop time automatically19method 1 - using cook time and start time19method 2 - using start time and stop time21method 3 - using cook time and stop time23oven vent25storage drawer25anti-tip bracket26optional door panel pac26energy saving tips26caring for your range27surface units and reflector bowls27lift-up cooktop29removing the oven door29cleaning chart30oven light32if you need assistance or service33warranty36Größe: 1,8 MBSeiten: 36Language: EnglishHandbuch öffnen