BenutzerhandbuchInhaltsverzeichnisFRONT COVER1A NOTE TO YOU2SAFETY3PARTS AND FEATURES6USING YOUR RANGE8USING THE SURFACE COOKING AREAS8CHARACTERISTICS OF COOKWARE MATERIALS10USING THE OVEN12BAKEWARE CHOICES13USING ALUMINUM FOIL13THE ELECTRONIC OVEN CONTROL14SETTING THE CLOCK15USING THE ELECTRONIC MINUTE TIMER15STARTING/CANCELING A FUNCTION16BAKING/ROASTING17ADJUSTING THE OVEN TEMPERATURE CONTROL19BROILING20THE OVEN VENT23THE STORAGE DRAWER24USING THE SELF-CLEANING CYCLE25CARING FOR YOURRANGE28CLEANING CHART28CLEANING THE CERAMIC GLASS COOKTOP30COIL ELEMENTS AND REFLECTOR BOWLS31LIFT-UP COOKTOP33REMOVING THE OVEN DOOR34THE OVEN LIGHT35TROUBLESHOOTING36REQUESTING ASSISTANCE OR SERVICE38INDEX39WARRANTY40Größe: 911 KBSeiten: 40Language: EnglishHandbuch öffnen