Benutzerhandbuch für Whirlpool SGS375H

Inhaltsverzeichnis

• FRONT COVER

  1
• A NOTE TO YOU

  2
• RANGE SAFETY

  3
• PARTS AND FEATURES

  5
• USING YOUR RANGE

  6
  • USING THE SURFACE BURNERS

    6
  • CHARACTERISTICS OF COOKWARE MATERIALS

    7
  • USING THE OVEN

    8
  • USING ALUMINUM FOIL

    9
  • BAKEWARE CHOICES

    9
  • THE ELECTRONIC OVEN CONTROL

    10
  • SETTING THE CLOCK

    11
  • USING THE ELECTRONIC MINUTE TIMER

    11
  • STARTING/CANCELING A FUNCTION

    12
  • BAKING/ROASTING

    13
  • ADJUSTING THE OVEN TEMPERATURE CONTROL

    15
  • BROILING

    16
  • USING THE AUTO COOKING CONTROL

    19
  • THE OVEN VENT

    22
  • THE STORAGE DRAWER

    23
• USING THE SELF-CLEANING CYCLE

  24
  • BEFORE YOU START

    24
  • SETTING THE CONTROLS

    25
  • HOW THE CYCLE WORKS

    26
• CARING FOR YOURRANGE

  27
  • CLEANING CHART

    27
  • SEALED SURFACE BURNERS AND COOKTOP

    29
  • REMOVING THE OVEN DOOR

    30
  • THE OVEN LIGHT

    32
• TROUBLESHOOTING

  33
• REQUESTING ASSISTANCE OR SERVICE

  35
• INDEX

  39
• WARRANTY

  40