Escali Pana User Manual

 

 

 

 

®

 

 

 

Model: Pana 

 
 

User Manual 

 
 

www.

.com 

 

Thank you for purchasing an 

 Digital Scale.   

 

Please read the following operation information to ensure the 
proper function of your new scale.  

1)  Press the “On/Tare/Off” key. All display segments will appear for 

approximately 2 seconds before resetting to zero.  

2)  Press the “g/oz” key to select the units (grams, pounds+ounces or 

ounces). 

3)  Place item slowly on the platform. 

4)  Press the “On/Tare/Off” key to turn the scale off. 
 

Your scale will let you measure ingredients by volume. The scale is 
pre-programmed with 99 codes that correspond with different 

ingredients. See the list of ingredients in the back of this manual to 

find the code for the ingredient you are measuring. 

1)  Press the “On/Tare/Off” key. 
2)  Press the “Vol” key to switch the scale to the volume mode. Cups / 

tbs will now show on the display. 

3)  Enter the 2 digit ingredient code from the list in the back of this 

manual. The scale will confirm your entry by displaying the code in 

the left top corner of the display. 

4)  Place item slowly on the platform, your scale will now show your 

ingredients measured in cups and/or tablespoons. 

5)  Press the clear button to re-enter an ingredient code. 

Your Pana scale will display in commonly used increments of cups; 

1/8, 1/4, 1/3, 1/2, 2/3 and 3/4, and in 1/2 tablespoons 
 

This feature allows you to obtain the exact weight of an item in a 
container, by subtracting the weight of the container. It lets you add 

consecutive ingredients to the container, and weigh each ingredient 

individually. 
1)  Press the “On/Tare/Off” key. 

2)  Select weighing unit (oz, lb+oz, g) or volume (cups + tbs).