Panasonic WJ-HD616K User Manual
119
Disk management
Step 1
Display the top page of the operation window.
(☞ Page 77)
(☞ Page 77)
Step 2
Click the [Setup] button.
→ The setup menu will be displayed.
Step 3
Click the [Maintenance] button.
→ The [Product information] tab of "Maintenance" of
→ The [Product information] tab of "Maintenance" of
the setup menu will be displayed.
Step 4
Click the [Disk] tab.
→ The [Disk] tab will be displayed.
→ The [Disk] tab will be displayed.
On the [Disk] tab of "Maintenance" of the setup menu, it is possible to perform operation relating to the hard
disk drives in the recorder or in an optional extension unit, DVD and SDHC/SD memory card.
The following are descriptions of how to delete images recorded on the hard disk drives and of how to format
(initialize) a DVD or an SDHC/SD memory card from a PC.
disk drives in the recorder or in an optional extension unit, DVD and SDHC/SD memory card.
The following are descriptions of how to delete images recorded on the hard disk drives and of how to format
(initialize) a DVD or an SDHC/SD memory card from a PC.
Delete images recorded on the hard disk drives manually
The following are descriptions of how to manually delete images recorded in the normal recording area and the
event recording area on the hard disk drives in the recorder.
By designating a time and date, all the images recorded until the day before the designated time and date will
be deleted. It is useful to delete unnecessary images.
event recording area on the hard disk drives in the recorder.
By designating a time and date, all the images recorded until the day before the designated time and date will
be deleted. It is useful to delete unnecessary images.
Important:
• Note that the deleted images cannot be recovered and the remaining disk capacity will not increase even
though deletion is performed.
Note:
• It is possible to delete recorded images automatically when the set days have passed from the day the
image was recorded (HDD auto deletion). Refer to the Installation Guide for further information.