Henny Penny FM05-061-A User Manual

Page of 80
Explanation
Possible settings
Pre-set value
Parameters
No.
“Minimum”: Minimum water con-
sumption but higher condensation
temperature and a greater volume
of waste steam.
“Maximum”: Maximum water con-
sumption but low condensation
temperature and a low volume of
waste steam.
At this setting, the drain temperat-
ure is < 60 °C (140 °F).
Minimum, Normal,
Maximum
Normal
Cooling waste steam
024
An external extraction hood can be
switched on at the end of the program.
0–600 seconds
60
Time ext. hood (sec.)
083
0 = beep off
0–180 seconds
20
Beep time (sec.)
084
Altitude above sea level. Set to 0–500
m (1,640 ft.) if the altitude is not known.
0–500 m (1,640
ft.)
500 m (1,640
ft.)–1000 m (3,281
ft.)
1000 m (3,281
ft.)–1500 m (4,921
ft.)
> 1500 m (4,921
ft.)
0–500 m.
Altitude
015
Individual passwords can be con-
figured in this area.
000–500
111
Password
096
Rotation direction of C o m b i D i a l   ( 9 )
in menus and in the SmartMenu pro-
gram memory.
Normal/inverse
Normal
Scroll direction
225
The default cooking temperature for
this cooking mode can be set within
the shown limits.
30–130 °C
100 °C
Temp. Steam
235
The default cooking temperature for
this cooking mode can be set within
the shown limits.
30–250 °C
130 °C
Temp. Combi
236
The default cooking temperature for
this cooking mode can be set within
the shown limits.
30–300 °C
180 °C
Temp. Convec.
237
The default cooking temperature for
this cooking mode can be set within
the shown limits.
30–180 °C
120 °C
Temp. Regeneration
238
The default cooking temperature for
this cooking mode can be set within
the shown limits.
60–100 °C
60 °C
Temp. LT cooking
239
The default cooking temperature for
this cooking mode can be set within
the shown limits.
1–100 °C
20 °C
Temp. DT cooking
240
The default cooking temperature for
this cooking mode can be set within
the shown limits.
30–99 °C
60 °C
Temp.  T-Core
241
59
Operating manual
Global Foodservice Solutions
Operation
SmartCombi