Nesco Food Dehydrator User Manual

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Average 
Food
Preparation Drying 
Time
Uses
Grapes
Leave whole, remove stems
10-36 hrs.
Raisins; use in baked 
goods, cereals and snacks
If blanched
6-10 hours
Kiwi
Peel, slice 3/8" to 1/2" thick
5-12 hrs.
Snacks
Mangos
Remove skin, slice 3/8"
6-16 hrs.
Snacks, cereals and 
thick from seed
baked goods
Melons
Remove skin and seeds.
8-20 hrs.
Snacks
Slice 1/2" thick
Nectarines 
Quarter or slice 3/8" to 
6-16 hrs.
Snacks, desserts and 
1/2" thick.  Pre -treat
baked  goods
Oranges, 
Slice 1/4" thick
2-12 hrs.
Crafts, snacks, baking
limes,
lemons
Peaches
Peel if desired.        
6-16 hrs.
Snacks, breads, cobblers, 
Halve or quarter
cookies and granola
Pears
Peel, core, and slice  
6-16 hrs.
Snacks, breads, cookies, 
3/8" thick. Pre-treat
fritters and granola
Pineapple
Peel, core, slice 3/8" to 
6-12 hrs.
Snacks, baked goods,
1/2" thick
baked granola
Plums/Prunes
Halve or quarter 
8-16 hrs.
Snacks, cookies, muffins, 
and remove pit
bread and granola
Rhubarb
Slice in 1" lengths. Steam
6-14 hrs.
Pies, tarts and other
desserts
until slightly tender
Strawberries
Halve or slice 1/2" thick 
6-12 hrs.
Snacks, cereals, and 
baked goods
18
Fruit Drying Guidelines