Pitco Frialator PCC14 User Manual

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CRISP N’ HOLD 
FOOD HOLDING STATION 
Counter-Top MODELS: 
PCC14, PCC18, PCC28 
OWNERS / OPERATORS MANUAL 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
PCC18 
(shown) 
 
 
 
 
TABLE OF CONTENTS 
SAFETY PRECAUTIONS……………………………..……….. 
FEATURES & SPECIFICATIONS………..……………..……. 
UNPACKING AND INSPECTION…………………………….. 
INSTALLATION & START-UP………………………………… 
NORMAL OPERATION ..…...…………………………………. 
CONTROLLER PROGRAMMING…………………………….. 
DAILY CLEANING PROCEDURES………………..…………. 
WIRING DIAGRAMS……………………………………………. 
REPLACEMENT PARTS……...………………………………. 
TROUBLESHOOTING GUIDE ……………………………….. 
10 
WARRANTY STATEMENT……….……………….…………... 
11 
 
 
 
Part Number: L20-353 Rev 2 (05/12) 
Printed in The United States of America 
 
P.O. Box 501, Jct I-89 & I-93, Concord, NH 03302-0501  509 Route 3A, Bow, NH  03304 
TEL:(603)225-6684 FAX:(603)225-8497
Pitco Frialator, Inc.