Taylor C004 - C007 User Manual

Page of 54
 
 
 ENGLISH -  6
 
2. OPERATION 
 
2.1 Control panel, controls  
 
 
 
 
 
 
 
 
1.  ON/OFF button with leds indicating:  “connected 
equipment under voltage” (right led), “machine 
enabled” (left led); 
2.  CLEAN: Led “machine under cleaning”; 
3.  DISPLAY showing: temperature monitoring in the 
tank – alarms display – delivery time in seconds; 
4.  SET: Pushbutton to switch on timed delivery; 
thermostat regulation 
5.  Led indicating machine under cooling; 
6. Delivery 
pushbutton; 
7.  Washing drain plug; 
8. Tap; 
9. Dispensing 
piston 
10. Tank cover. (fig.5) 
11. Tank thermometer 
 
2.2 Whipped cream delivery 
1.  Wash and sanitize the machine according to the 
instructions reported in the paragraph “Washing 
and lubrication” 
2.  Turn the master switch “ON”, the left led lights up, 
The compressor cools down the tank until the 
conservation temperature is reached.  
3.  For C004 model, pour only cold cream in perfect 
state of preservation into the tank. Introduce no 
more than 2,5 liters of liquid cream, which in any 
case shall never reach the base of the pump (pict 6) 
For C007 model, pour only cold cream in perfect 
state of preservation into the tank. Introduce no 
more than 6 or 9 liters of liquid cream into 
removable tank. 
4.  Rotate the “cream regulator” on the desired position 
(see paragraph 2.5) (pict 7) 
5.  To dispense whipped cream, press the pushbutton 
to deliver the desired quantity (pict 8) 
 
fig. 7 
fig. 8 
fig. 5 
fig. 6