Frymaster H52 Series User Manual

1-1

 

 
1.1 General

 
Read the instructions in this manual thoroughly before attempting to operate this equipment.  This 
manual covers all configurations of models MH52 and BIH52 fryers built since December 1995.  
Models designated MH52 do not have built-in filtration systems.  Models designated BIH52 are 
equipped with FootPrint III built-in filtration systems. 
 
H52 Series fryers feature deep cold-zones and easy to clean, open frypots.  The fryers are controlled 
by multi-product cooking computers or optional thermostat controllers.  Fryers in this series come in 
full or split-pot arrangements, and can be purchased as single units or grouped in batteries of up to 
five fryers.  
 

 
Before attempting to operate your unit, read the instructions in this manual thoroughly. 
 
Throughout this manual, you will find notations enclosed in double-bordered boxes similar to the ones 
below. 
 
CAUTION  boxes contain information about actions or conditions that may cause or result in a 
malfunction of your system. 
 

Example of a CAUTION box. 

 
WARNING  boxes contain information about actions or conditions that may cause or result in 
damage to your system, and which may cause your system to malfunction. 

 

 
DANGER boxes contain information about actions or conditions that may cause or result in injury to 
personnel, and which may cause damage to your system and/or cause your system to malfunction. 

 

 

Fryers in this series are equipped with automatic safety features: 

 

1.  A high-limit thermostat causes the gas valve to close should the controlling thermostat fail or 

computer temperature probe fail. 

 

2.  In BIH52 fryers, a safety switch built into the drain valve prevents the gas valve from opening 

with the drain valve even partially open.